BEEFOBRADY'S

Basic - - From initial inspection : Basic - 2 Ceiling tile missing in kitchen above prep table across from walk in cooler. - From follow-up inspection 2026-02-10: Time Extended

Basic - - From initial inspection : Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Observed in walk in cooler under roller racks holding chicken. - From follow-up inspection 2026-02-10: Time Extended

Basic - - From initial inspection : Basic - Light shield damaged/in disrepair. 3 light shields in kitchen/washware/ preparation area missing 1 light shield in kitchen area shattered. - From follow-up inspection 2026-02-10: Time Extended

Basic - - From initial inspection : Basic - Multiple ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen area. - From follow-up inspection 2026-02-10: Time Extended

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed stained cutting boards on the cook line flip top unit.

Basic - Bowl or other container with no handle used to dispense food. Observed a cup being used to scoop ice. Repeat Violation

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed build up on the ceiling tiles in the kitchen prep and cooking area.

Basic - Cutting board has cut marks and is no longer cleanable. Observed on cutting boards on the cook line flip top unit.

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed the cup used to scoop ice touching the ice.

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed a missing light shield in the kitchen on the cook line.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease build up on the back of the fryers and under the grill. Observed build up on the shelves in the walk in cooler. Repeat Violation

Basic - Walk-in cooler shelves with rust that has pitted the surface.

Basic - Water leaking from pipe and/or faucet/handle. Observed a small leak at the pipes under the three compartment sink.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the interior of the soda gun dispenser with black mold like substance.

Basic - Bowl or other container with no handle used to dispense food. Observed cup being used as scoops in the bulk sugar container and in the ice cooler in the front bar area.

Basic - Floor and ceiling tiles missing and/or in disrepair. Observed several floor tiles in disrepair in the kitchen on the cook line and prep area. Observed missing ceiling tiles in the kitchen in the prep area. Observed soiled ceiling tiles in the kitchen above the flip top unit.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris build up on the shelves in the walk in cooler. Observed grease build up on the hood filters and around the fryers.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing at mop sink splitter

Basic - Accumulation of debris on exterior of warewashing machine Old food debris on top of dish machine

Basic - Ceiling tile missing. 2 ceiling tiles missing above prep sink

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table on cookline

Basic - Floor soiled/has accumulation of debris. Old food debris and grease build up under cookline equipment

Basic - Food not stored at least 6 inches off of the floor. Box of chicken stored on floor in walk in freezer and a box of onions stored on floor in walking cooler

Basic - Old labels stuck to food containers after cleaning. Old labels on clean dish in dish pit

Basic - Standing water in bottom of reach-in-cooler. Standing water in reachin cooler on cookline adjacent to fryers

Use of cooking equipment producing grease laden vapors/smoke with no hood suppression system installed. Notified Fire AHJ. For reporting purposes only. Sandwich press machine located on prep table on cookline