May 27, 2026
Food-Licensing Inspection
Call Back - Extension given, pending
50-08-7
High Priority - - From initial inspection : High Priority - Establishment unable to be licensed at time of licensing inspection from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit,A\00A02601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visitA\00A0http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning - From follow-up inspection 2026-05-27: Time Extended
11-27-4
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator form 5030-104 Warning - From follow-up inspection 2026-05-27: Emailed operator form 5030-104 Time Extended
16-37-1
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning - From follow-up inspection 2026-05-27: Time Extended
51-16-7
Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans on file are for previous owner. New owner has a different menu and concept. Rice cookers are removed, grill is removed. Prep sink in back removed. Toaster oven, blender, new rice cooker installed at front counter. Espresso machine at front counter. Multiple coolers installed throughout the establishment. Display cooler by front counter Warning - From follow-up inspection 2026-05-27: Owner is still drafting plans at time of visit. Has not submitted them Time Extended
36-37-5
Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles missing from front counter/prep area Warning - From follow-up inspection 2026-05-27: Ceiling tiles above front prep area are acoustic tiles. Time Extended
51-13-4
Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Emailed operator form 5030-105 Warning - From follow-up inspection 2026-05-27: Emailed operator form 5030-105 Time Extended
Mar 23, 2026
Food-Licensing Inspection
Warning Issued
50-08-7
High Priority - Establishment unable to be licensed at time of licensing inspection from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit,AÂ 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visitAÂ http://www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator form 5030-104 Warning
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
51-16-7
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans on file are for previous owner. New owner has a different menu and concept. Rice cookers are removed, grill is removed. Prep sink in back removed. Toaster oven, blender, new rice cooker installed at front counter. Espresso machine at front counter. Multiple coolers installed throughout the establishment. Display cooler by front counter Warning
31B-03-4
Intermediate - No soap provided at handwash sink. No soap or hand washing sign at any of the hand sinks Warning
36-37-5
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles missing from front counter/prep area Warning
51-13-4
Basic - No Heimlich maneuver/choking sign posted. Emailed operator form 5030-105 Warning