JOEY'S NEW YORK PIZZA & ITALIAN RESTAURANT

High Priority - - From initial inspection : High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Warning - From follow-up inspection 2025-05-23: Time Extended

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards on cookline Warning - From follow-up inspection 2025-05-23: Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Change of ownership licensing inspection. Only plans on file were from previous owner submitted in 2016. Housekeeping area: handwash sink removed, mop sink relocated but in the same room. Ice machine relocated but in the same room. Warning - From follow-up inspection 2025-05-23: Discussed handwash sink with Andrea in plan review. Andrea states that since there is no door, handwash sink will not be required, but operator must submit new plans with updated handwash sinks and removal of the door in the housekeeping area. Time Extended

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Floor tiles in kitchen by walk in on cookline. Floor tiles under dishmachine. Floor tiles under equipment on cookline. Warning - From follow-up inspection 2025-05-23: Time Extended

Basic - - From initial inspection : Basic - Hole in or other damage to wall. Large cut out in wall where pipes are installed for the handwash sink. Wall/baseboard in disrepair under 3 compartment sink. Baseboards in disrepair along the wall by the walk in cooler, handwash sink near pizza area. Corner of wall near server area. Warning - From follow-up inspection 2025-05-23: Hole in the wall underneath the pizza oven. Time Extended

High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Warning

High Priority - Live, small flying insects found 8 flies under 3 compartment sink in the kitchen. Warning

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. cooked pasta (48F - Cold Holding) Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline bottom left drawer: cooked pasta (48F - Cold Holding) pasta was in cooler over night. No temperatures taken. See stop sale. On counter: butter (77F - Cold Holding) sitting on counter for less than 4 hours. Operator relocated back in to walk in cooler. Discussed time as a public health control and emailed form to operator. Warning

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards on cookline Warning

Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Handwash sink removed in storage area where mop sink and ice machine are located. Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Change of ownership licensing inspection. Only plans on file were from previous owner submitted in 2016. Housekeeping area: handwash sink removed, mop sink relocated but in the same room. Ice machine relocated but in the same room. Warning

Basic - Floor soiled/has accumulation of debris. Floor under pizza oven soiled. Floor under equipment on cookline soiled. Ceiling soiled with dust above cookline. Warning

Basic - Floor tiles missing and/or in disrepair. Floor tiles in kitchen by walk in on cookline. Floor tiles under dishmachine. Floor tiles under equipment on cookline. Warning

Basic - Hole in or other damage to wall. Large cut out in wall where pipes are installed for the handwash sink. Wall/baseboard in disrepair under 3 compartment sink. Baseboards in disrepair along the wall by the walk in cooler, handwash sink near pizza area. Corner of wall near server area. Warning

Basic - No handwashing sign provided at a hand sink used by food employees. Server station handwash sink. Provided operator with sign. Warning