Seminole, Pinellas County

ALOHA TO GO

5903 SEMINOLE BLVD, Seminole, FL 33772

FoodMobile MFDV
Latest violations
5
2 Intermediate
Mar 24, 2026
City
Seminole
County
Pinellas
Status
Current / Active
Inspections
4

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 24, 2026

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 3Total: 5

22-02-4

Detail 24463639

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards Repeat Violation

53B-14-5

Detail 24463642

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Owner scheduled proctor to provide retraining next month

23-24-4

Detail 24463641

Basic - Buildup of food debris/soil residue on equipment door handles. Cooler handles soiled

50-09-4

Detail 24463640

Basic - Current Hotel and Restaurant license not displayed. Current decal not posted on truck

23-03-4

Detail 24463643

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled Accumulation Accumulation of grease under flat top Repeat Violation

May 20, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 3Total: 6

22-02-4

Detail 23781662

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards

16-32-5

Detail 23781667

Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Bleach on truck, staff could only find quat test kit

31B-02-4

Detail 23781664

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

36-73-4

Detail 23781663

Basic - Floor soiled/has accumulation of debris. Under cook line

50-03-4

Detail 23781665

Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Old decal in front windshield

23-03-4

Detail 23781666

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled Repeat Violation

Nov 17, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 1Total: 2

03B-01-6

Detail 22455168

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. spam (99F - Hot Holding); sliced chicken (110F - Hot Holding), items reheated on stove to minimum 165F. Recommend items be held on time as a public health control Corrected On-Site

23-03-4

Detail 22455169

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets soiled

Jun 19, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 1Total: 1

22-02-4

Detail 22066847

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pep tables soiled