Apr 14, 2026
Routine - Food
Inspection Completed - No Further Action
10-08-5
Basic - Ice scoop handle in contact with ice. Manager put handles upright and out of contact with ice. Corrected On-Site
06-01-5
Basic - Time/temperature control for safety food thawed in an improper manner. Observed roast thawing in open air. Manager placed in fridge for proper thawing method.
29-11-4
Basic - Water leaking from pipe and/or faucet/handle. In server station hand sink leaking water on floor.