Jul 14, 2025
Routine - Food
Inspection Completed - No Further Action
08A-04-5
High Priority - Unwashed produce over ready to eat sliced meats and ready to eat sliced vegetables in walk in cooler. Operator moved unwashed produce to lower shelf. Corrected On-Site
53B-14-5
Intermediate - Required employee training expired for one employee. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Katie expired 2/2025