631A HWY 17 92 W, Haines City, FL 33844
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris. Observed on can opener blade.
Basic - Food stored on floor. Observed container of food on floor in dry storage area, employee removed container from floor. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade on the end of the pizza cut table.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Spray bottle containing toxic substance not labeled. Employee labeled bottle of degreaser in ware washing area during inspection.
Basic - Food stored in a prohibited area. Employee removed Box of cheese stored on top of garbage can in prep area. Corrected On-Site
Basic - In-use knife/knives stored in cracks between pieces of equipment. Employee removed knives in between prep table and wall in iprep area. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with black mold like substance in ware washing area.
Basic - Employee with no hair restraint while engaging in food preparation. Employee with no hair restraint working with food.
Basic - Old labels stuck to food containers after cleaning. Clean container in ware washing area with label on it.
Routine - Food
Inspection Completed - No Further Action
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on prep table shelf. Operator put phone in pocket. Corrected On-Site
Basic - Food stored on floor. Bucket of seasoning on floor in dry storage area. Operator put bucket on shelf. Corrected On-Site
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. In Walk in cooler.
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
High Priority - Private home/living/sleeping area used to conduct food operation. Operator is making desserts at his private residence Tresleche and flan. Product was given to his employees to eat. Corrective Action Taken
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided a copy. Corrected On-Site
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided a copy to the operator. Corrective Action Taken
Food-Licensing Inspection
Inspection Completed - No Further Action
Basic - No Heimlich maneuver/choking sign posted.
Basic - Single-service articles improperly stored. Pizza boxes stored on the floor. Employee removed the boxes from off the floor. Corrected On-Site