Inspection Atlas
Florida Inspection Violations
Locality
GAFL
Lakeland, Polk County

CURRY LEAVES LAKELAND

3260 US HWY 98 N, Lakeland, FL 33805

FoodSeating
Latest violations
6
1 High Priority
Apr 20, 2026
City
Lakeland
County
Polk
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 20, 2026

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Basic: 2Total: 6

10-05-5

Detail 24523182

High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Cookline Warning

53A-01-7

Detail 24523179

Intermediate - Manager or person in charge lacking proof of food manager certification. Swaroop unnikrishamn Warning

53B-01-5

Detail 24523183

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 24523180

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

14-01-5

Detail 24523181

Basic - Bowl or other container with no handle used to dispense food. Sauces in walk-in cooler Warning

08B-38-4

Detail 24523184

Basic - Food stored on floor. Several bucket of food on floor of walk-in cooler Warning

Jan 7, 2026

Routine - Food

Call Back - Complied

High Priority: 1Total: 1

14-31-5

Detail 24285404

High Priority - - From initial inspection : High Priority - Nonfood-grade bags used in direct contact with food. Curry leaves stored in trash bag in walk-in cooler Repeat Violation Warning - From follow-up inspection 2026-01-07: Time Extended

Nov 7, 2025

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Basic: 3Total: 6

14-31-5

Detail 24178702

High Priority - Nonfood-grade bags used in direct contact with food. Curry leaves stored in trash bag in walk-in cooler Repeat Violation Warning

31B-02-4

Detail 24178700

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand washing sinks leaks in prep area and bar area. employees replaced paper towels. Corrected On-Site Warning

53B-01-5

Detail 24178701

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning

08B-47-4

Detail 24178704

Basic - Food not stored at least 6 inches off of the floor. Bags of rice stored on floor in stock room. Employee moved to shelf. Corrected On-Site Repeat Violation Warning

22-08-4

Detail 24178705

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. All microwaves Employee cleaned Corrected On-Site Warning

25-06-4

Detail 24178703

Basic - Single-service articles not stored inverted or protected from contamination. Catering pans. Employee inverted pans Corrected On-Site Warning

Apr 14, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Feb 11, 2025

Routine - Food

Warning Issued

High Priority: 3Intermediate: 3Basic: 1Total: 7

10-05-5

Detail 23546094

High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Temperature 85F

14-31-5

Detail 23546092

High Priority - Nonfood-grade bags used in direct contact with food. Curry leaves and stems stored in trash bag in walk-in cooler.

02C-01-5

Detail 23546096

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Walk-in cooler all prepare foods

22-02-4

Detail 23546093

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener

53B-01-5

Detail 23546095

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

11-26-1

Detail 23546090

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

08B-47-4

Detail 23546091

Basic - Food not stored at least 6 inches off of the floor. Walk-in freezer

Aug 23, 2024

Food-Licensing Inspection

Call Back - Complied

Intermediate: 1Total: 1

51-16-7

Detail 23090785

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2024-08-23: File with plan review. Time Extended

Jul 2, 2024

Food-Licensing Inspection

Warning Issued

Intermediate: 1Total: 1

51-16-7

Detail 22955514

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning