DIMAGGIO'S ITALIAN RESTAURANT

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Buildup of grease / food on the exterior of the fryers.

Basic - Single-service articles improperly stored. Pizza boxes on the floor nea the front counter. Boxes was removed from off the floor. Corrected On-Site

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Cook line.

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Front counter. Manager put a roll of paper towels next to the hand washing sink. Corrected On-Site

Basic - Cardboard used to line food-contact shelves. Bottom shelf of the prep table next to the refrigerator in the kitchen.

Basic - Equipment in poor repair. Walk in freezer door handle missing.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. On the rack next to the hand washing sink near the walk in cooler.

Basic - Light not functioning. Kitchen near the walk in cooler.

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Kitchen.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of the cooking equipment and bulk food containers. Bottom shelf of the prep table and the cart next to the pizza oven.

Basic - Single-service articles improperly stored. Pizza boxes stored on the floor next to the walk in cooler. The employee removed the boxes from off the floor. Corrected On-Site

Basic - Water leaking from faucet. Hand washing sink next to the walk-in cooler.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

Intermediate - Handwash sink used for purposes other than handwashing. Colander inside the hand washing sink next to the walk in cooler. Employee removed the colander to be washed, rinsed and sanitized. Corrected On-Site

Basic - Employee beverage container on a food preparation table . Beverage with gold foamy liquid on the cutting board at the pizza station. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on the cutting board at the pizza station. Employee removed the cell phone. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Employee cutting pizza .

Basic - Equipment in poor repair. Lids on all the reach in coolers. Handle on the walk in freezer is broken.

Basic - Handle missing at plumbing fixture. Hand washing sink next to the walk in cooler.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area around the lid on all the reach in coolers. Repeat Violation

Basic - Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Small lamp . Not enough lighting.