Nov 17, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Winter Springs, Seminole County
MCDONALDS
1200 SR 434, Winter Springs, FL 32708
FoodSeating
Latest violations
0
No violations
Nov 17, 2023
City
Winter Springs
County
Seminole
Status
Ownership Changed
Inspections
5
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Sep 15, 2023
Complaint Full
Emergency Order Callback Complied
Basic: 1Total: 1
14-69-4
Basic - - From initial inspection : Basic - Ice buildup in walk-in freezer. - light buildup around door - From follow-up inspection 2023-09-15: Time Extended
Sep 15, 2023
Complaint Full
Emergency order recommended
High Priority: 6Basic: 5Total: 11
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. - shell eggs over burritos in walk in cooler
35A-04-4
High Priority - Rodent activity present as evidenced by rodent droppings found. - in excess of 25 in cabinet below soda machine in customer area - 3 on floor below soda machine in drive thru area Admin Complaint
01B-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - reach in cooler: - raw bacon held since 5am (45F-47F - Cold Holding)
29-34-4
High Priority - Vacuum breaker missing at hose bibb. - next to dish machine Repeat Violation
41-18-4
High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. - triple sink quat sanitizer >500 ppm. Employee diluted with more water. Final reading 300ppm
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. - light buildup on white baffle.
13-07-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -2 employees wearing wathces Corrected On-Site
36-24-5
Basic - Hole in or other damage to wall. - behind soda area next to drive thru, hole in wall leading to customer area soda machine. - on wall behind frozen beverage machine - above water systems and soda rack
14-69-4
Basic - Ice buildup in walk-in freezer. - light buildup around door
25-06-4
Basic - Single-service articles not stored inverted or protected from contamination. - togo cups in dispenser unit no cover.
Dec 29, 2022
Complaint Full
Inspection Completed - No Further Action
High Priority: 1Intermediate: 3Basic: 3Total: 7
29-34-4
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -2 missing on splitter in dumpster enclosure
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -ice machine has a light accumulation of black, mold-like substance, operator cleaned Corrected On-Site
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. -handwash sink next to tea urns blocked by trash can, operator relocated Corrected On-Site
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. -handwash sink in drive thru area used as dump sink
12B-07-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -opened bottled water on prep table next to open package of pancakes, operator removed Corrected On-Site
29-20-5
Basic - Very slow draining water in handwash sink, three-compartment sink, or mop sink. -handwash sink next to tea urns, operator states Owner will be on site tomorrow to affect repairs.
21-12-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. -wet wiping cloth on shelf above microwaves, operator relocated Corrected On-Site
Oct 4, 2021
Routine - Food
Inspection Completed - No Further Action
High Priority: 2Basic: 2Total: 4
01B-14-4
High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale.
41-10-4
High Priority - Toxic substance/chemical improperly stored. Small bottle of sanitizer stored on next to hot cake syrup
12B-07-4
Basic - Employee phone on a food preparation table or over/next to clean equipment/utensils.
14-69-4
Basic - Ice buildup inwalk-in freezer.