Aug 5, 2021
Routine - Food
Warning Issued
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Hand sink blocked by chair at from counter.
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
41-04-4
Intermediate - Toxic substance/chemical on premise that is not required for the operation of establishment. Wd 40 stored next microwave in back area
24-26-4
Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Single serve cups and lids store on floor in back room