FLOATING FOOD CO.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided written procedures and discussed with person in charge. Corrective Action Taken

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black/green mold like substance inside ice bin walls.

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Small deli slicer soiled with food debris.

Basic - Single-service articles improperly stored. Single service cups on floor in dry storage. Person in charge placed on shelves. Corrected On-Site