WHIPS WAFFLE CO

Intermediate - Handwash sink not accessible for employee use at all times. Hand washing sink in back room is blocked. Person in charge cleared path to sink. Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Cup with no handle used as a scoop in potato starch. Person in charge removed cup. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone above bananas. Person in charge removed phones. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer on cook line has ice buildup inside.

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle laying in sugar. Person in charge removed scoop. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ice plate has black substance on it. Person in charge wiped clean. Corrected On-Site

Basic - Single-service articles improperly stored. Case of Single service lids on floor. Person in charge moved lids. Corrected On-Site

Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed "wafflox" with cold smoked salmon on the menu board missing an identifier. Person in charge added an "*" and posted a consumer advisory below the menu board. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed hand washing station in food prep area missing paper towels. Person in charge filled paper towels. Corrected On-Site

Intermediate - Spray bottle containing toxic substance not labeled. Observed clear spray bottle filled with liquid missing label. Person in charge added label. Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Observed 2oz cup without a handle used to scoop yeast.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling above waffle makers soiled with grease.

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one small flying insect near front line landing on powder sugar shaker. Person in charge placed shaker in dish washing area and attempted to kill flying insect. Corrective Action Taken

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs above ready to eat butter in reach in cooler. Person in charge placed on bottom shelf. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed buttermilk batter (68F - Cold Holding). Discussed with Person in charge time control. Person in charge state batter has been put for 2 hours.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed small reach in cooler gaskets soiled with black/green mold like substance.