Fort Pierce, St. Lucie County

JIMMY JOHN'S

1409 S. US HWY-1, Fort Pierce, FL 34950

FoodSeating

Latest violations

2 Basic

Oct 21, 2024

City

Fort Pierce

County

St. Lucie

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Oct 21, 2024

Routine - Food

Call Back - Complied

Basic: 2Total: 2

10-14-5

Detail 23294158

Basic - - From initial inspection : Basic - Ice bucket/shovel stored, not inverted. - From follow-up inspection 2024-10-21: Time Extended

14-69-4

Detail 23294157

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer , around fans and unit. Repeat Violation - From follow-up inspection 2024-10-21: Time Extended

Aug 15, 2024

Routine - Food

Warning Issued

Intermediate: 3Basic: 3Total: 6

53A-07-6

Detail 23070016

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

11-26-1

Detail 23070015

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For John and Nayshawn.

53B-13-5

Detail 23070012

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. For John and Nayshawn.

12B-07-4

Detail 23070014

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. One drink prep table in front.

10-14-5

Detail 23070013

Basic - Ice bucket/shovel stored, not inverted.

14-69-4

Detail 23070011

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk in freezer , around fans and unit. Repeat Violation

Jan 9, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

51-11-4

Detail 22552509

Basic - Carbon dioxide/helium tanks not adequately secured.Informed Manager. Corrected On-Site

14-69-4

Detail 22552510

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In the walk in freezer from fan.

Jan 12, 2023

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 20, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 3Total: 5

12A-07-5

Detail 20359106

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee touched hat changed gloves no hand wash Corrected On-Site

53B-10-4

Detail 20359104

Intermediate - Records/documents for required employee training do not contain all of the required information.

51-11-4

Detail 20359103

Basic - Carbon dioxide/helium tanks not adequately secured. One near bag in a box

14-69-4

Detail 20359105

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer

29-11-4

Detail 20359107

Basic - Water leaking from pipe and/or faucet/handle. Water dripping from condenser in walk-in cooler. A pan is placed underneath the leak to catch the water. Make sure no food is stored under pan/ or leak until you are able to fix the water leaking. To prevent contamination.