Dec 2, 2021
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Dec 2, 2021
Routine - Food
Warning Issued
High Priority: 1Intermediate: 2Total: 3
03B-01-6
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit - hot dogs in steam table. Corrected On-Site
27-24-4
Intermediate - Hot water at three-compartment sink does not reach 100 degrees Fahrenheit.
27-16-4
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.