Wildwood, Sumter County

FRENCHY'S WOOD-FIRED

766 MARILEE PL STE 100, Wildwood, FL 32163

FoodNon-Seating
Latest violations
5
3 Intermediate
Mar 19, 2026
City
Wildwood
County
Sumter
Status
Current / Active
Inspections
10

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 19, 2026

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 2Total: 5

31A-09-4

Detail 24453855

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink blocked with buckets/mop in back prep area Hand wash sink blocked with ice bin/shop vacuum in front counter area. Employee removed items and made both sinks accessible. Corrected On-Site

16-37-1

Detail 24453852

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips

02C-02-5

Detail 24453853

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. House made blue cheese in reach in cooler with no date mark. Employee voluntarily discarded.

08B-38-4

Detail 24453854

Basic - Food stored on floor. Bags of flour on floor in kitchen area. Employee moved to shelf. Corrected On-Site Repeat Violation

08B-17-4

Detail 24453851

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed bell peppers stored over pepperoni in walk in cooler. Employee corrected shelves. Corrected On-Site

Jun 11, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 1Total: 3

22-02-4

Detail 23819442

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen.

31A-11-4

Detail 23819440

Intermediate - Handwash sink used for purposes other than handwashing.scrub brush in handwash sink. Operator relocated. Corrected On-Site

08B-38-4

Detail 23819441

Basic - Food stored on floor. Pizza dough on floor in walk in cooler. Operator relocated. Corrected On-Site

Jan 15, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

31A-09-4

Detail 23478750

Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink in front counter area blocked with multiple items including shop vacuum. Operator had employee clear path to hand wash sink. Corrected On-Site

21-05-5

Detail 23478749

Basic - Cloth used as a food-contact surface. Cloth lining pan with spinach. Operator removed cloth. Corrected On-Site

Mar 12, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Mar 7, 2024

Routine - Food

Warning Issued

High Priority: 2Basic: 1Total: 3

01B-02-5

Detail 22702886

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. chicken wings (50F - Cold Holding)

03A-02-5

Detail 22702885

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken wings (50F - Cold Holding) in reach in cooler across from square service window overnight. No temperature recording. See stop sale. In reach in cooler across from front counter, items in cooler since 11am: sausage (48F - Cold Holding); cooked onions (47F - Cold Holding); cooked mushrooms (48F - Cold Holding); meatballs (49F - Cold Holding); shredded mozzarella (49F - Cold Holding) Operator moved items to walk in cooler on ice to rapidly cool. Corrective Action Taken

08B-38-4

Detail 22702884

Basic - Food stored on floor. Cases of water bottles. Operator moved to bucket. Corrected On-Site

Jan 19, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Nov 20, 2023

Routine - Food

Warning Issued

Intermediate: 3Total: 3

31A-11-4

Detail 22457583

Intermediate - Handwash sink used for purposes other than handwashing. Cup in hand wash sink by front counter. Operator removed. Corrected On-Site Warning

53B-01-5

Detail 22457581

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 22457582

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

May 15, 2023

Routine - Food

Call Back - Complied

Intermediate: 1Total: 1

11-26-1

Detail 21994190

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed food employee reporting agreement to operator Corrective Action Taken Warning - From follow-up inspection 2023-05-15: Time Extended

Mar 15, 2023

Routine - Food

Warning Issued

Intermediate: 2Basic: 1Total: 3

53B-01-5

Detail 21858464

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 21858463

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed food employee reporting agreement to operator Corrective Action Taken Warning

40-06-5

Detail 21858462

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on pizza boxes, jacket on counter. Operator removed. Corrected On-Site Warning

Aug 5, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

16-37-1

Detail 21251700

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment does not have ecolab sink and sanitizer test strips

25-05-4

Detail 21251699

Basic - Single-service articles improperly stored. Pizza boxes on the floor in front counter area