Daytona Beach, Volusia County

DUNKIN DONUTS

1173 W INTL SPEEDWAY BLVD UNIT 1, Daytona Beach, FL 32114

FoodSeating
Latest violations
0
No violations
Mar 24, 2026
City
Daytona Beach
County
Volusia
Status
Current / Active
Inspections
7

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 24, 2026

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Jan 21, 2026

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Basic: 3Total: 6

41-05-4

Detail 24315653

High Priority - Pesticide/insecticide labeled for household use only present in establishment. -by mop sink Repeat Violation Warning

53B-01-5

Detail 24315650

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 24315652

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -some employees Warning

24-08-4

Detail 24315648

Basic - Equipment and utensils not properly air-dried - wet nesting. Warning

22-08-4

Detail 24315649

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning

21-08-4

Detail 24315651

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm corrected to 200 ppm Corrected On-Site Warning

Apr 23, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 3Total: 6

41-24-4

Detail 23726244

High Priority - Pesticide-emitting strip present in food prep area. -over mopsink near 3 compartment sink and prep area Corrected On-Site

31A-09-4

Detail 23726245

Intermediate - Handwash sink not accessible for employee use at all times. -mop bucket in front of hand sink across from 3 compartment sink Corrected On-Site

31B-06-4

Detail 23726243

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. -frontline Corrected On-Site

29-18-4

Detail 23726248

Basic - Drain cover(s) missing. -not attach on mop sink

14-11-5

Detail 23726247

Basic - Equipment in poor repair. -gasket torn on cooler next to ice machine

05-09-4

Detail 23726246

Basic - No conspicuously located ambient air temperature thermometer in holding unit. -cooler next to ice machine

Jan 31, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 2Intermediate: 2Basic: 1Total: 5

03A-02-5

Detail 22609486

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cream cheese 46f

41-10-4

Detail 22609490

High Priority - Toxic substance/chemical improperly stored. -glass clean stored hanging on cart cold brews Corrected On-Site

31A-11-4

Detail 22609489

Intermediate - Handwash sink used for purposes other than handwashing. -bucket in handsink Corrected On-Site

53B-13-5

Detail 22609487

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

05-09-4

Detail 22609488

Basic - No conspicuously located ambient air temperature thermometer in holding unit. -small cooler next to ice machine Corrected On-Site

Jul 21, 2023

Routine - Food

Call Back - Admin. complaint recommended

Intermediate: 1Basic: 2Total: 3

53B-01-5

Detail 22139040

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-07-21: Could not show any proof Admin Complaint

29-18-4

Detail 22139041

Basic - - From initial inspection : Basic - Drain cover(s) missing. -mop sink Corrected On-Site Warning - From follow-up inspection 2023-07-21: Not attached Time Extended

05-09-4

Detail 22139042

Basic - - From initial inspection : Basic - No conspicuously located ambient air temperature thermometer in holding unit. -cooler next to ice machine Warning - From follow-up inspection 2023-07-21: Time Extended

May 22, 2023

Routine - Food

Warning Issued

High Priority: 1Intermediate: 1Basic: 3Total: 5

03A-02-5

Detail 22011419

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - Turkey sausage 46f Warning

53B-01-5

Detail 22011417

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

29-18-4

Detail 22011421

Basic - Drain cover(s) missing. -mop sink Corrected On-Site Warning

12B-07-4

Detail 22011420

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -drink stored on ice machine Corrected On-Site Warning

05-09-4

Detail 22011418

Basic - No conspicuously located ambient air temperature thermometer in holding unit. -cooler next to ice machine Warning

Apr 28, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 3Basic: 1Total: 5

41-24-4

Detail 21048170

High Priority - Pesticide-emitting strip present in food prep area. -under handsink by ice machine

13-06-4

Detail 21048173

Intermediate - Employee with artificial nails/nail polish working with exposed food without wearing intact gloves. -making drinks

31A-11-4

Detail 21048171

Intermediate - Handwash sink used for purposes other than handwashing. -used as dump sink,ice in sink

53B-13-5

Detail 21048169

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

21-12-4

Detail 21048172

Basic - Wet wiping cloth not stored in sanitizing solution between uses.