May 27, 2025
Routine - Food
Inspection Completed - No Further Action
01B-13-4
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. - bags bloated ham ,manager discarded
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -can opener blade soiled
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -per manager computer is down and able to access for some of the employees.
53B-13-5
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
14-38-4
Basic - Food storage container/container lid cracked or broken. -covers for chicken in reach in cooler