NATHANS FAMOUS

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - ice cream cooping station area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -operator has added station for scooping ice cream at end of line across from beverage machines, near entrance to back line at the very end. -operator currently has station set up, advised that if plans are not submitted/approved by DBPR Plan Review, administrative enforcement may be applied unless equipment is otherwise removed. Advising to submit plan alterations as soon as possible to DHR.PLANREVIEW@MYFLORIDALICENSE.COM -callback inspection shall occur in 60 daysWarning Warning - From follow-up inspection 2026-03-25: Time extension granted for 30 days Time Extended - From follow-up inspection 2026-04-30: Time extended 30 days, see comments Time Extended

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - ice cream cooping station area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -operator has added station for scooping ice cream at end of line across from beverage machines, near entrance to back line at the very end. -operator currently has station set up, advised that if plans are not submitted/approved by DBPR Plan Review, administrative enforcement may be applied unless equipment is otherwise removed. Advising to submit plan alterations as soon as possible to DHR.PLANREVIEW@MYFLORIDALICENSE.COM -callback inspection shall occur in 60 daysWarning Warning - From follow-up inspection 2026-03-25: Time extension granted for 30 days Time Extended

Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. -hand sink located up front Warning - From follow-up inspection 2026-03-25: Time Extended

High Priority - Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Warning

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -cheese sauce 92-95F removed from temperature control placed in front ledge at grill. Advised to obtain appropriate hot holding equipment, or to use a non plastic pan on warm side of grill/stove, or to use a dedicated 4 hour time control with written policy if intending to safely keep TCS food at room temperature. Product would need to be used/discarded at 4 hours from being removed from heat. Warning

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. -hose bib attached to wall at 3 complete sink requires vacuum breaker attachment for potential backflow prevention Warning

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -chili, hot dogs, tzatziki Warning

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning

Intermediate - Handwash sink not accessible for employee use at all times. -obstructed by sink basin filled with equipment/blocked access by mop bucket Corrected On-Site Warning

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. -lid/spout to condiment bottle damaged inside bottom section of cooler on cook line. Warning

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning

Intermediate - No plan review submitted and approved - ice cream cooping station area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -operator has added station for scooping ice cream at end of line across from beverage machines, near entrance to back line at the very end. -operator currently has station set up, advised that if plans are not submitted/approved by DBPR Plan Review, administrative enforcement may be applied unless equipment is otherwise removed. Advising to submit plan alterations as soon as possible to DHR.PLANREVIEW@MYFLORIDALICENSE.COM -callback inspection shall occur in 60 daysWarning Warning

Intermediate - No probe thermometer provided to measure temperature of food products. Warning

Basic - Bathroom facility not clean. -operator adding new bathroom in, current bathroom is barely accessible due to excessive equipment/supplies/debris inside restroom. Advised operator to keep bathroom open and accessible if establishment is open. Warning

Basic - Current Hotel and Restaurant license not displayed. Warning

Basic - Dead roaches on premises. -3 dead roaches on floor in front of sink/grill. Manager cleaned up Corrected On-Site Warning

Basic - Floor soiled/has accumulation of debris. -grease on floor next to fryers Warning

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. -handle resting inside bulk container of sprinkles/nuts Warning

Basic - Interior of microwave has accumulation of black substance/grease/food debris. Warning

Basic - No handwashing sign provided at a hand sink used by food employees. -hand sink located up front Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -front surface of smoothie machine -gaskets to cooler drawers below grill -vent cover on one side of grill Warning

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -lowboy cooler across from fryers Warning

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Warning

Portable fire extinguisher gauge in red zone. For reporting purposes only. -abc unit on wall next to fryers

High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Warning

Intermediate - Handwash sink inadequate in beverage preparation area. -behind front counter, operator stated intention to use large sink behind counter as a designated handwash sink. Advised operator to ensure hand sink is approved on plans and keep stocked with soap/paper towels and place a sign clearly designating sink for handwashing upon plan approval. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -behind front counter -restrooms Corrected On-Site Warning

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Warning

Basic - Covered waste receptacle not provided in women's bathroom. Warning

Basic - Establishment did not report seating change that affects related requirements. Warning

Basic - No handwashing sign provided at a hand sink used by food employees. -hand sink behind front counter Warning