Daytona Beach Shores, Volusia County

HAMPTON INN DAYTONA SHORES - OCEANFRONT

3135 S ATLANTIC AVE, Daytona Beach Shores, FL 32118

FoodSeating
Latest violations
0
No violations
Oct 6, 2025
City
Daytona Beach Shores
County
Volusia
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Oct 6, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Aug 5, 2025

Routine - Food

Warning Issued

Intermediate: 3Basic: 2Total: 5

53A-02-7

Detail 23929999

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

03F-10-5

Detail 23930002

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food.

08B-15-4

Detail 23930001

Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. -apples

08B-04-4

Detail 23929998

Basic - Open condiments provided for self-service not properly protected. -open container of fruit topping, advised to locate lid for container

29-11-4

Detail 23930000

Basic - Water leaking from pipe and/or faucet/handle. -3 compartment sink faucet

Aug 26, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Basic: 1Total: 3

12A-13-4

Detail 23094609

High Priority - Employee handled soiled equipment or utensils and then engaged in handling clean equipment at ware washing station. -while washing dishes, handled soiled pans/utensils in wash basin prior to retrieving sanitized dishes from 3rd basin without washing hands. Manger had discussion with employee Corrective Action Taken

31B-02-4

Detail 23094610

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site

33-02-4

Detail 23094611

Basic - Cardboard box used as garbage container. Corrected On-Site

Jan 9, 2024

Routine - Food

Call Back - Complied

High Priority: 1Intermediate: 2Total: 3

29-42-4

Detail 22552424

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2024-01-09: Time Extended

11-27-4

Detail 22552423

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2024-01-09: Time Extended

05-07-4

Detail 22552425

Intermediate - - From initial inspection : Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications. -dial probe thermometer on site mot calibrated within 2F - From follow-up inspection 2024-01-09: Time Extended

45-02-4

Detail 22552422
  • From initial inspection : Portable fire extinguisher gauge in red zone. For reporting purposes only. -on wall next to back door - From follow-up inspection 2024-01-09: Time Extended

Nov 8, 2023

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Total: 4

29-42-4

Detail 22431402

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

11-27-4

Detail 22431399

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

05-07-4

Detail 22431398

Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications. -dial probe thermometer on site mot calibrated within 2F

53A-02-7

Detail 22431400

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

45-02-4

Detail 22431401

Portable fire extinguisher gauge in red zone. For reporting purposes only. -on wall next to back door

Apr 21, 2023

Food-Licensing Inspection

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

16-37-1

Detail 21951327

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

25-02-4

Detail 21951325

Basic - Unwrapped single-service utensils not presented so that only the handles are touched. -single service spoons inside bulk bin

29-11-4

Detail 21951326

Basic - Water leaking from pipe and/or faucet/handle. -3 compartment sink