Oct 6, 2025
Routine - Food
Inspection Completed - No Further Action
41-10-4
High Priority - Toxic substance/chemical improperly stored. -toxic cleaning agents stored above boxes of single use gloves on shelving in back Corrected On-Site
14-09-4
Basic - Cutting board has cut marks and is no longer easily cleanable.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelving next to pizza screens/pizza boxes Corrected On-Site