May 28, 2026
Routine - Food
Call Back - Complied
Mar 24, 2026
Routine - Food
Warning Issued
35A-02-7
High Priority - Live, small flying insects found -3 flying insects near 3 compartment sink in dining area Warning
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -raw bacon stored above deli meat inside cooler in back, manager corrected Corrected On-Site Warning
02C-03-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. -open deli meats -milk Warning
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -stained cutting boards Warning
02B-01-5
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. -poached eggs offered on menu, provided consumer advisory for operator to place in restaurant at clearly visible location while menu is being updated. Warning
02C-02-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -cooked ground beef Warning
16-59-1
Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. -operator added quaternary tablets to mechanical dish machine basin. Advised to rely on 3 compartment sink for sanitizing. Warning
13-07-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. -cook wearing wristwatch Warning
14-11-5
Basic - Equipment in poor repair. -surface area where old cutting boards were located at coolers in back Warning
35B-01-4
Basic - Exterior door has a gap at the threshold that opens to the outside. -side door leading outside from kitchen Warning
33-16-4
Basic - Open dumpster lid. Warning
35B-03-4
Basic - Outer openings not protected with self-closing doors. -side door leading outside from kitchen Warning
22-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -bottom of reach in freezer Warning
29-08-4
Basic - Spray hose at dish station in disrepair. Warning