THE DELAND HOTEL

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 10 ppm. Corrected On-Site

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler Almond milk 56F/ placed overnight. Operator instructed discarded. Corrective Action Taken

Intermediate - Handwash sink used for purposes other than handwashing. Pitcher stored in bar washware area hand sink. Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at bar handwash sink.

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Sliced pork prepared 2 days ago in refrigerated drawers , not date marked. Corrected On-Site

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open can Ned drink stored on kitchen cutting board . Corrected On-Site

Basic - Hole in or other damage to bar washware wall.

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2022-09-07: Admin Complaint

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Warning - From follow-up inspection 2022-09-07: Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance, by machine. Warning - From follow-up inspection 2022-09-07: Time Extended

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs stored over pickles in food preparation area reach in cooler. Corrected On-Site

Intermediate - No soap nor paper towels provided at bar handwash sink. Corrected On-Site Repeat Violation

Basic - No handwashing sign provided at a bar and food preparation area hand sink used by food employees. Corrected On-Site