Aug 29, 2024
Routine - Food
Call Back - Complied
11-27-4
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Corrected On-Site Warning - From follow-up inspection 2024-08-29: Time Extended
05-08-4
Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. Warning - From follow-up inspection 2024-08-29: Time Extended
08B-49-4
Basic - - From initial inspection : Basic - Employee personal food not properly identified and segregated from food to be served to the public. Warning - From follow-up inspection 2024-08-29: Time Extended
Jul 3, 2024
Routine - Food
Warning Issued
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Corrected On-Site Warning
53A-07-6
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ -expired Warning
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Warning
08B-49-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Warning