Jan 22, 2026
Routine - Food
Call Back - Complied
31A-09-4
Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. -cutting board covering handsink Corrected On-Site Warning - From follow-up inspection 2026-01-22: Time Extended
16-55-4
Basic - - From initial inspection : Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. -per manager using three compartment sink Warning - From follow-up inspection 2026-01-22: Time Extended
Nov 18, 2025
Routine - Food
Warning Issued
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. -cutting board covering handsink Corrected On-Site Warning
53B-05-5
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
16-55-4
Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. -per manager using three compartment sink Warning