2032 S. RIDGEWOOD AVE. SUITE 4-8, South Daytona, FL 32119
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Administrative complaint recommended
High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
Intermediate - Chemical test kit expired. Quat strips expired 2019 Repeat Violation
Routine - Food
Inspection Completed - No Further Action
Intermediate - Chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths expired. Quat test strips expired 2019
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter for coffee maker. Operator does not know when it was last changed, no date on it, no maintanence log.
Basic - Employee personal food not properly identified and segregated from food to be served to the public.reach in cooler
Routine - Food
Call Back - Complied
Routine - Food
Call Back - Extension given, pending
Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. -only food manager certification for the establishment expired 6/17/2022. No other Certified Food Managers employed at this time. Warning - From follow-up inspection 2023-09-05: Operator states Certified Food Manager class is scheduled for 9/18/2023 Time Extended
Basic - - From initial inspection : Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -employee unisex restroom Warning - From follow-up inspection 2023-09-05: Time Extended
Basic - - From initial inspection : Basic - Food not stored at least 6 inches off of the floor. -cases of bottled water stored on floor Warning - From follow-up inspection 2023-09-05: Time Extended
Routine - Food
Warning Issued
Intermediate - Handwash sink used for purposes other than handwashing. -handwash sink in employee unisex restroom being used to store plastic container and towels, operator removed Corrected On-Site Warning
Intermediate - Manager or person in charge lacking proof of food manager certification. -only food manager certification for the establishment expired 6/17/2022. No other Certified Food Managers employed at this time. Warning
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -employee unisex restroom Warning
Basic - Current Hotel and Restaurant license not displayed. Warning
Basic - Food not stored at least 6 inches off of the floor. -cases of bottled water stored on floor Warning
Routine - Food
Inspection Completed - No Further Action
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -interior of toaster oven lightly soiled
Routine - Food
Inspection Completed - No Further Action
Intermediate - Spray bottle containing toxic substance not labeled. -spray bottle with green solution stored under front counter
Basic - Buildup of food debris/soil residue on equipment door handles. -walk in cooler gaskets
Basic - Covered waste receptacle not provided in unisex employee bathroom.
Basic - Exterior door has a gap at the threshold that opens to the outside.
Basic - Single-service articles not stored inverted or protected from contamination. -Forks and spoons not stored inverted Corrected On-Site