Carrollton, Carroll County

Subway #4318/Eat Fresh, Inc.

419 BANKHEAD HWY CARROLLTON, GA 30117

Food

Latest score

Jan 23, 2026

City

Carrollton

County

Carroll

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 23, 2026

Routine

Score: 872 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed TCS foods out of temperature including; Grilled chicken 51F, 61F; whole beef 50F, shredded roast beef 75F; shredded chicken 75F. PIC discarded all items

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: No

Observed old labels on clean pans./remove old labels entirely when wash rinse and sanitizing.

Jul 28, 2025

Routine

Score: 862 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: Yes

Observed front line Baine unit holding TCS foods date labeled as prepped before today holding above 41F; see temperature log for reference./ PIC using time as a public health control until unit gets repaired

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed dead fly in ince machine. Observed pest control records at a quarterly freqency. / Fly was discarded. Food facilities must have monlthy professional pest control.

Jan 13, 2025

Routine

Score: 824 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: NoRepeat: No

Observed front line Baine unit holding TCS foods above 41F; see temperature log for reference./ PIC using time as a public health control until unit gets repaired

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(a) - food safety manager certification (pf)

4 ptsCorrected: NoRepeat: No

No current food safety manager certification on site at time of inspection

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(o) - manual warewashing equipment, chemical sanitization using detergent sanitizers(c)

4 ptsCorrected: YesRepeat: No

Observed no sanitizer made at three compartment sink while actively washing dishes; observed build present inside ice machine

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(2)(a) - equipment and utensils, constructed of durable materials (c)

1 ptsCorrected: NoRepeat: No

Observed heavy ice build up inside walk-in freezer./defrost as needed

Jul 8, 2024

Routine

Score: 962 violations

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14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: YesRepeat: Yes

Observed salad knives left in dry storage./ designate separate knives for utility such as opening boxes

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: Yes

Observed ice built-up in front Baine Marie and walk-in freezer./defrost

Jul 26, 2023

Routine

Score: 906 violations

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8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: NoRepeat: No

Observed bottle of oven cleaner stored next to deli paper; observed bottle of peroxide disinfectant stored next to drink machine in dining room area./all chemicals and working containers must be stored in a segregated area away from foods

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(o) - prohibiting animals (pf)

3 ptsCorrected: NoRepeat: No

Back door leading to outside showing a gap of light due to broke tile allowing potential pest entry./repair broken tile and fully seal to prevent potential pest entry

14A - in-use utensils: properly stored

Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)

1 ptsCorrected: NoRepeat: No

Observed ice scoop stored with handle down inside ice machine./keep all scoop handles up and out of food contact surfaces

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(1)(i) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

Observed ice built-up in front Baine Marie and walk-in freezer./defrost

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed old label debris left on clean buckets./fully remove old labels during the washing process

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Broken tile baseboard near ice machine./repair all broken tile