514 MARTIN LUTHER KING JR. BLVD SAVANNAH, GA 31401
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed multiple RTE foods (short ribs, pork belly, collard greens etc) to be cold holding above 41F inside of walk in cooler (see temperature log). Observed all food items to have been prepared between 6/2/2026 through 6/7/2026.
CA/COS: PIC discarded all food items.
Routine
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed ice machine baffle and walls to have accumulation of black build up.
CA/COS: PIC instructed staff to properly wash, rinse and sanitize ice machine equipment.
RCA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed reach and prep top units to have old food debris build up inside of units and gaskets.
RCA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed a heavy accumulation of rat feces within the corners and crevices throughout facility (private dining room, main dining room and kitchen).
CA: PIC advised pest control have been out to place rat traps throughout the facility as well outside of premises.
RCA: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by:
Routinely inspecting incoming shipments of food and supplies;
Routinely inspecting the premises for evidence of pests;
Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; and
Eliminating harborage conditions.
Initial