Mar 12, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Athens, Clarke County
Farm Cart
1074 BAXTER ST ATHENS, GA 30606
Food
Latest score
100
Mar 12, 2026
City
Athens
County
Clarke
Inspections
6
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Sep 24, 2025
Routine
Score: 961 violation
6-2 - proper date marking and disposition
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
4 ptsCorrected: YesRepeat: No
Observed cooked potatoes in line RIC with cook date of 9/16, not discarded after 7 days. CA: Cold held ready to eat (RTE) time/temperature control for safety (TCS) foods must be labeled with prep or discard date, and used or discarded within 7 days (prep date = day 1). Potatoes discarded - COS.
Apr 2, 2025
Routine
Score: 971 violation
12A - contamination prevented during food preparation, storage, display
Regulation: 511-6-1.04(4)(t) - food preparation (c)
3 ptsCorrected: NoRepeat: No
Prep area hand sink does not have splash guard to protect prep table from splash and other contamination.
Oct 9, 2024
Routine
Score: 952 violations
8-2B - toxic substances properly identified, stored, used
Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)
4 ptsCorrected: YesRepeat: No
Observed 3 chemical spray bottles stored at back mop sink in dish room with no label to identify contents. Corrective action (CA): Chemicals in working containers must be labeled to identify contents. Labels added.
13A - posted: permit/inspection/choking poster/handwashing
1 ptsCorrected: NoRepeat: No
Choking poster posted in bar - not in public view in dining room.
Mar 22, 2024
Routine
Score: 962 violations
14A - in-use utensils: properly stored
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
1 ptsCorrected: NoRepeat: Yes
Cup with no handle used as scoop in cubed potatoes compartment in small make table.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
1 ptsCorrected: NoRepeat: Yes
Mold buildup on wall behind pre-rinse sink in dishwashing area in kitchen.
Oct 3, 2023
Routine
Score: 983 violations
14A - in-use utensils: properly stored
Regulation: 511-6-1.04(4)(k) - in-use utensils, between-use storage (c)
1 ptsCorrected: NoRepeat: No
Tongs stored hanging on oven handle - below waist level and subject to contact with pant legs. Cup used as scoop in cubed potatoes in container in reach-in cooler (RIC).
14C - single-use/single-service articles: properly stored, used
Regulation: 511-6-1.05(10)(e)1&3 - single-service/single-use items stored 6" off floor in clean, dry location (c)
1 ptsCorrected: NoRepeat: No
Stacks of single-service to-go boxes stored on shelves above make table in kitchen not covered or inverted.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
1 ptsCorrected: NoRepeat: No
Mold and debris build-up on wall behind pre-rinse sink in back dishwashing area of kitchen.