2051 GODBY RD STE 12 ATLANTA, GA 30349
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
Observed several damaged lids stored on shelf. Advised to replace
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed TCS foods not cold holding at 41F or below. Advised to relocate
Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)
Observed reach in cooler not properly working to maintain TCS foods at 41F or below. Advised to repair
Routine
Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)
Observed large soiled metal spoon stored in hand wash sink. Advised hand wash sink is for washing hands only. Advised to remove soiled spoon
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed TCS foods (yams & Pasta) held above 41F. Advised PIC all TCS foods shall be held at 41F. Advised to relocate TCS foods.
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
Observed TCS foods not date marked. PIC stated he is not sure when food was cooked. Advised all TCS foods held longer than 24 hours shall be date marked & held no longer than days.
Regulation: 511-6-1.07(6)(c) - storage, separation (p)
Observed several chemicals (glass cleaner & Clorox) stored near food. Advised to designated area for chemical storage. Advised to designate area for chemical storage.
Regulation: 511-6-1.04(6)(e) - cooling methods (pf, c)
Observed several TCS items cooling tightly covered. Advised PIC of approved method. COS-lids were removed from items.
Routine
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
Observed several TCS foods held above 41F. Advised PIC that all TCS foods cold holding shall be held @ 41F or below for cold holding. Advised PIC to discard.
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
Observed several foods stored in the reach in cooler uncovered. Advised PIC all foods shall be covered to prevent contamination.
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
Observed TCS foods in the reach in cooler without labels to indicate prep/discard dates. Advised PIC TCS foods held over 24 hours shall indicate a prep/ discard date on the container. Advised to discard products.