FOREST PARK, Clayton County

PALETERIA JANITZIO

5680 OLD DIXIE HWY SUITE 107 FOREST PARK, GA 30297

Food
Latest score
89
Aug 18, 2025
City
FOREST PARK
County
Clayton
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Aug 18, 2025

Routine

Score: 893 violations

6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed dairy held in reach in cooler measuring temperatures greater than 41 degrees or below. COS: PIC discarded CA: Food items cold holding shall remain 41 degrees or below at all times

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(a) - good repair & proper adjustment (c)

1 ptsCorrected: YesRepeat: No

Observed reach-in cooler measuring ambient temperature of 49 degrees. COS: PIC turned down unit and temp fell. CA: Equipment shall be maintained in a state of repair and condition that meets the requirements specified

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(4)(b) - designated areas for employee activity, located to prevent contamination of food, equipment, utensils, linens, & single service articles (c)

1 ptsCorrected: NoRepeat: No

Observed personal items stored with food items. CA: A designated area shall be provided for employee personal items. CBD: 8/19/2025

Sep 9, 2024

Routine

Score: 903 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed knives stored clean with old food debris and one spoon with old buildup. Advised PIC to clean to sight and touch. PIC placed at 3-compartment sink to clean. CA: All food contact surfaces shall be clean to sight & touch.

10D - food properly labeled; original container

Regulation: 511-6-1.04(4)(d) - food storage containers identified with common name of food (c)

3 ptsCorrected: NoRepeat: No

Observed numerous bottles and containers of syrups and spices without outside of manufacturer containers unlabeled. Advised PIC to label with common name of food. CA: All foods outside of original containers shall be labeled.

12D - washing fruits and vegetables

Regulation: 511-6-1.04(4)(g) - washing fruits & vegetables (pf)

3 ptsCorrected: YesRepeat: No

Observed fruit and vegetable sink being used for purposes other than washing fruits and vegetables. COS: PIC moved dishes. CA: Fruit and vegetable sink shall be used only for washing fruits and vegetables.

Sep 11, 2023

Routine

Score: 952 violations

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(g) - chemical sanitizers, criteria (p)

4 ptsCorrected: YesRepeat: No

Observed front service sanitizer bucket measuring 200 ppm chlorine. COS: PIC adjusted to 100 ppm chlorine. CA: Ensure chlorine sanitizer is 50-100 ppm.

15B - warewashing facilities: installed, maintained, used; test strips

1 ptsCorrected: NoRepeat: No

Observed no chlorine test strips on site. CA: PIC advised to purchase chlorine test strips to test chlorine concentration in sanitizer solutions.