Jonesboro, Clayton County

AJ Fish & Wings

8053 TARA BLVD JONESBORO, GA 30236

Food

Latest score

Apr 22, 2026

City

Jonesboro

County

Clayton

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 22, 2026

Routine

Score: 932 violations

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4-2A - food stored covered

Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)

4 ptsCorrected: NoRepeat: No

Observed raw chicken, raw fish in prep top cooler uncovered. Also observed okra in grill prep reach in freezer uncovered. Also observed container of flour near walk in cooler and freezer uncovered. Advised to cover all food items. CA: All food items shall be kept covered as to prevent cross contamination.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(j) - hair restraints (c)

3 ptsCorrected: YesRepeat: No

Observed employees with head/facial hair longer than 1/2 inch unrestrained. Advised to properly restrain. COS: PIC had employees put on restraints. CA: Hair shall be effectively restrained.

Oct 31, 2025

Routine

Score: 952 violations

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12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(z) - miscellaneous sources of contamination (c)

3 ptsCorrected: NoRepeat: No

Observed boxes of food stored on the floor in walk in freezer. Advised to relocate

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: Yes

Observed inspection report not posted at drive thru window. Advised to post

May 7, 2025

Routine

Score: 962 violations

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10D - food properly labeled; original container

Regulation: 511-6-1.04(7)(b) - honestly presented (c)

3 ptsCorrected: NoRepeat: No

Observed Swai fish being used but not indicated on the menu. Advised PIC Food shall be offered for human consumption in a way that does not mislead or misinform the consumer. Advised to update menu.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

Observed inspection report not posted. Advised PIC the current inspection report shall be posted at all times.

Sep 24, 2024

Routine

Score: 853 violations

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2-1B - hands clean and properly washed

Regulation: 511-6-1.03(5)(b) - cleaning procedure (p)

9 ptsCorrected: YesRepeat: No

Observed employee and manager wash hands in cold water. Advised PIC hands shall be washed in warm running water. COS: Employee and manager re-washed hands with warm water.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed encrusted food debris on lids, bowels, and containers. Advised PIC all food contact surfaces shall be cleaned to sight & touch.

16A - hot and cold water available; adequate pressure

Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)

2 ptsCorrected: YesRepeat: No

Upon arrival, hot water was not available at the hand sink in the main kitchen area. Advised PIC system shall be of sufficient capacity to meet the peak water demands of the food service establishment. COS: Hot water was retored.

Mar 6, 2024

Routine

Score: 933 violations

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2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

During time of inspection, observed inadequate supply of paper towels at drive-thru handwash sink. Advised PIC that paper towels shall be supplied at all handwash sinks at the establishment. COS: PIC supplied paper towels drive-thru handwash sink.

16B - plumbing installed; proper backflow devices

Regulation: 511-6-1.06(2)(r) - system maintained in good repair (p, c)

2 ptsCorrected: NoRepeat: No

Observed leak at near faucet portion of the 3-compartment sink and prep sink in the main kitchen during time of inspection. Advised PIC that all plumbing systems shall be repaired according to law and maintained in good repair. Advised PIC to have 3 compartment sink and prep sink faucet repaired.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed severe staining and buildup on ceiling tiles throughout the main kitchen. Advised PIC the physical facility shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Advised PIC to deep clean ceiling tiles.

Aug 29, 2023

Routine

Score: 961 violation

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed concentration of sanitizer bucket measuring at 200 ppm Cl. Advised PIC that when using chlorine the concentration shall be in range between 50-100 ppm Cl. COS: PIC reduced sanitization concentration to 50 ppm Cl.