Jan 21, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
Senoia, Coweta County
Dunkin donuts
8090 WELLS ST SENOIA, GA 30276
Food
Latest score
100
Jan 21, 2026
City
Senoia
County
Coweta
Inspections
4
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Aug 8, 2025
Routine
Score: 952 violations
8-2B - toxic substances properly identified, stored, used
Regulation: 511-6-1.07(6)(c) - storage, separation (p)
4 ptsCorrected: YesRepeat: No
Observed multiple sanitizer buckets stored next to/above ready to eat foods and on food prep surfaces throughout main kitchen. PIC moved all sanitizer to its appropriate location. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use article.
15C - nonfood-contact surfaces clean
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
1 ptsCorrected: NoRepeat: No
Observed food debris build up on floor in walk-in cooler. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Feb 17, 2025
Routine
Score: 885 violations
2-2B - proper eating, tasting, drinking, or tobacco use
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
4 ptsCorrected: YesRepeat: No
Observed employee chewing gum in main kitchen area. Employees should not eat or chew gum while handling consumer foods. Gum discarded during inspection.
2-2D - adequate handwashing facilities supplied & accessible
Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)
4 ptsCorrected: YesRepeat: No
Observed handwash sink blocked by food storage cart in main kitchen area. Handwash sink should not be obstructed. Food storage cart moved during inspection.
6-2 - proper date marking and disposition
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
4 ptsCorrected: YesRepeat: No
Observed multiple containers of expired foods in reach-in cooler, including turkey sausage expired 2/16 and chicken patty expired 2/13. Expired food items discarded during inspection.
12B - personal cleanliness
Regulation: 511-6-1.03(5)(g) - jewelry (c)
3 ptsCorrected: YesRepeat: No
Observed employees with bracelets and rings with stones. Only jewelry allowed is one smooth band.
17D - adequate ventilation and lighting; designated areas used
Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)
1 ptsCorrected: YesRepeat: No
Observed employee items stored on top of box of consumer product in main kitchen area. Employees should have designated area for belongings. Employee belongings relocated during inspection.
Feb 28, 2024
Routine
Score: 893 violations
2-2A - management knowledge, responsibilities, reporting
Regulation: 511-6-1.03(2)(o) - person-in-charge duties (pf)
4 ptsCorrected: NoRepeat: No
Observed no signed employee health forms for employees.
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(6)(o) - manual warewashing equipment, chemical sanitization using detergent sanitizers(c)
4 ptsCorrected: YesRepeat: Yes
Observed sanitizer buckets not testing adequate for sanitizer. Sanitizer remade to proper concentration during inspection.
17D - adequate ventilation and lighting; designated areas used
Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)
1 ptsCorrected: YesRepeat: No
Observed employee cell phone and drinks on food surfaces in front food service area. Items moved to appropriate location during inspection.