Senoia, Coweta County

IL Porto Di Venezia Ristorante

8080 WELLS ST STE I & J SENOIA, GA 30276

Food
Latest score
100
May 7, 2026
City
Senoia
County
Coweta
Inspections
6

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

May 7, 2026

Routine

Score: 1000 violations
No violations recorded for this inspection.

Oct 20, 2025

Routine

Score: 961 violation

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(c) - storage, separation (p)

4 ptsCorrected: YesRepeat: No

Observed multiple sanitizer buckets stored with cooking equipment and utensils throughout main kitchen. PIC moved sanitizer buckets during inspection. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles.

Mar 24, 2025

Routine

Score: 933 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)

4 ptsCorrected: NoRepeat: No

Observed black mold-like build-up on multiple soda nozzles. Advised employees to clean at a rate to prevent build-up.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: NoRepeat: No

Observed sanitizing solution at bar warewashing machine testing below minimum of 50ppm during inspection. Service order to be placed by management. Bar dishes should be washed in kitchen until levels can be adjusted.

11C - approved thawing methods used

Regulation: 511-6-1.04(6)(c) - thawing (c)

3 ptsCorrected: YesRepeat: No

Observed multiple servings of reduced oxygen fish thawed without first removing it from package, as stated on packaging. Employee discarded fish during inspection.

Oct 17, 2024

Routine

Score: 961 violation

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(g) - chemical sanitizers, criteria (p)

4 ptsCorrected: YesRepeat: No

Observed sanitizing solution at three compartment sink testing about 400ppm for quaternary ammonia. Sanitizing solution diluted during inspection.

Apr 23, 2024

Routine

Score: 961 violation

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed sanitizing solution at three compartment sink not testing between 150-400ppm quaternary ammonia. Sanitizing solution remade during inspection.

Sep 5, 2023

Routine

Score: 943 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(o) - manual warewashing equipment, chemical sanitization using detergent sanitizers(c)

4 ptsCorrected: NoRepeat: No

Observed sanitizer buckets above maximum concentration.

14C - single-use/single-service articles: properly stored, used

Regulation: 511-6-1.05(6)(r) - single-service/single-use articles, use limitations (c)

1 ptsCorrected: YesRepeat: No

Observed single use bowl being re-used as scoop in bin of flour. PIC discarded single use bowl.

17D - adequate ventilation and lighting; designated areas used

Regulation: 511-6-1.07(5)(j) - using dressing rooms & lockers, used for changing clothes and storing employee belongings (c)

1 ptsCorrected: NoRepeat: No

Observed employee drink and food on food prep surface.