Senoia, Coweta County

Lisa's Creperie Mobile Unit

48 MAIN ST STE 1B SENOIA, GA 30276

Food
Latest score
98
May 8, 2026
City
Senoia
County
Coweta
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 6, 2026

Routine

Score: 1000 violations
No violations recorded for this inspection.

Feb 18, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Jun 14, 2024

Routine

Score: 805 violations

2-1B - hands clean and properly washed

Regulation: 511-6-1.03(5)(c) - when to wash (p)

9 ptsCorrected: NoRepeat: No

(Base of operation violation: Observed employee enter kitchen area without washing hands shifting personal belongings from hand to hand making a drink, and another employee operate cash register then made a drink with out washing hands. )

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

(Base of operation Violation: Observed employee drink without lid on food prep surface. Lid added during inspection)

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: No

(Base of Operation violation: Observed handwashing sink in toilet facility without hand cleansing provisions. Soap provided during inspection.)

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

(Base of operation violation: Observed sanitizing solution in three compartment sink not testing for the presence of sanitizing solution. Sanitizing solution remade during inspection.)

12C - wiping cloths: properly used and stored

Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)

3 ptsCorrected: YesRepeat: No

(Base of Operation violation: Observed sanitizing solution used to store wet wiping cloths not testing for the presence of sanitizing solution. Sanitizing solution remade during inspection.)

Jan 9, 2024

Routine

Score: 923 violations

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

(Base of Operation)Observed cooked crepes in the reach-in cooler exceeding the time limit for use (12/18/23). Crepes discarded during inspection.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(o) - prohibiting animals (pf)

3 ptsCorrected: NoRepeat: No

(Base of Operation) Observed pet dog in dining area and able to get to the back entrance to the kitchen/service area.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

(Base of Operation) Observed the wrong inspection report posted, and an inspection report not posted at the adjacent dining area. Mobile unit: wrong inspection report displayed.

Jun 30, 2023

Routine

Score: 883 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: Yes

Violation at base of operation: Observed build up on inside of ice machine

8-2B - toxic substances properly identified, stored, used

Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)

4 ptsCorrected: YesRepeat: No

Observed three chemical spray bottles without identification label. Spray bottles labeled during inspection.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(m) - maintenance tools, storage (c)

1 ptsCorrected: NoRepeat: Yes

Violation at base of operation: Observed hand broom and dustpan leaning against dry food storage rack, syrups and chocolate sauces.