Jan 6, 2026
Routine
48 MAIN ST STE 1B SENOIA, GA 30276
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Routine
Regulation: 511-6-1.03(5)(c) - when to wash (p)
(Base of operation violation: Observed employee enter kitchen area without washing hands shifting personal belongings from hand to hand making a drink, and another employee operate cash register then made a drink with out washing hands. )
Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)
(Base of operation Violation: Observed employee drink without lid on food prep surface. Lid added during inspection)
Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)
(Base of Operation violation: Observed handwashing sink in toilet facility without hand cleansing provisions. Soap provided during inspection.)
Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)
(Base of operation violation: Observed sanitizing solution in three compartment sink not testing for the presence of sanitizing solution. Sanitizing solution remade during inspection.)
Regulation: 511-6-1.04(4)(m) - wiping cloths, use limitation (c)
(Base of Operation violation: Observed sanitizing solution used to store wet wiping cloths not testing for the presence of sanitizing solution. Sanitizing solution remade during inspection.)
Routine
Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)
(Base of Operation)Observed cooked crepes in the reach-in cooler exceeding the time limit for use (12/18/23). Crepes discarded during inspection.
Regulation: 511-6-1.07(5)(o) - prohibiting animals (pf)
(Base of Operation) Observed pet dog in dining area and able to get to the back entrance to the kitchen/service area.
Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)
(Base of Operation) Observed the wrong inspection report posted, and an inspection report not posted at the adjacent dining area. Mobile unit: wrong inspection report displayed.
Routine
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Violation at base of operation: Observed build up on inside of ice machine
Regulation: 511-6-1.07(6)(b) - working containers, common name (pf)
Observed three chemical spray bottles without identification label. Spray bottles labeled during inspection.
Regulation: 511-6-1.07(5)(m) - maintenance tools, storage (c)
Violation at base of operation: Observed hand broom and dustpan leaning against dry food storage rack, syrups and chocolate sauces.