DAWSONVILLE, Dawson County

DAWSONVILLE NUTRITION OF GEORGIA LLC

66 S 400 CENTER LN STE 110 DAWSONVILLE, GA 30534

Food
Latest score
89
Apr 10, 2026
City
DAWSONVILLE
County
Dawson
Inspections
5

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 10, 2026

Routine

Score: 893 violations

1-2A - pic present, demonstrates knowledge, performs duties

Regulation: 511-6-1.03(2)(a)-(n)(p),(q) - responsibility of pic (pf)

4 ptsCorrected: NoRepeat: No

Person in charge not performing duties: not monitoring handwashing, unauthorized person in main kitchen, checking concentration of chemical sanitizing solutions.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(c) - handwashing sinks, installation (pf, c)

4 ptsCorrected: NoRepeat: No

Hand sink is not equipped to provide tempered water at a temperature of at least 85F through a mixing valve or combination faucet. Per PIC in process of fixing it.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: YesRepeat: No

Observed food employee wearing jewelry other than a plain ring on their hands/arms while preparing food. COS: Food employee removed watch.

Oct 20, 2025

Routine

Score: 961 violation

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: No

Handwashing cleanser lacking at the only handwashing sink in front food service area. Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap COS: Manager restock soap at this hand sink.

Jan 14, 2025

Routine

Score: 1000 violations
No violations recorded for this inspection.

Apr 29, 2024

Routine

Score: 952 violations

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Inside of ice machine with build-up of mold on walls of bin. Clean frequently to prevent accumulation of mold. Ice machine to be emptied after service today for cleaning and sanitizing.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)

1 ptsCorrected: NoRepeat: No

No chemical test kit provided when using chemical sanitizer at three-compartment sink. Food service establishment has test strips for chlorine. Sanitizer set up at 3-compartment is QUAT. Purchase sanitizer test strip - QUAT sanitizer.

Mar 4, 2024

Initial

Score: 1000 violations
No violations recorded for this inspection.