SKYLAND TRAIL HEALTH

Observed plastic ice scoop stored inside a holder with pink debris build-up. CA: Advised PIC 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: washed, rinsed and sanitized the items at the 3-compartment sink during time of inspection

Observed plastic ice scoop stored inside a holder with debris. CA: Advised PIC 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: washed, rinsed and sanitized the items inside the dish machine during time of inspection

Observed side table can open with debris present stored clean. CA: Advised PIC Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: PIC voluntarily discarded equipment during time of inspection

Observed faucet loose at the 3-compartment sink. CA: Advised PIC a plumbing system shall be repaired according to law; P and maintained in good repair.

Observed plastic ice scoop stored inside a holder with debris. CA: Advised PIC 1. Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: washed, rinsed and sanitized the items inside the dish machine during time of inspection

Observed side table can open with debris along the metal strip. CA: Advised PIC Equipment food-contact surfaces and utensils shall be clean to sight and touch. COS: PIC wash, rinsed and sanitized during time of inspection

Observed apples next to salad bar not wrapped. CA: Advised PIC Except for nuts in the shell and whole, raw fruits and vegetables that are intended for hulling, peeling, or washing by the consumer before consumption, food on display shall be protected from contamination by the use of packaging; counter, service line, or salad bar food guards, display cases, or other effective means.

Observed plastic cups stacked wet on service line. CA: Advised PIC Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils:

1. Shall be air-dried or used after adequate draining before contact with food; and

2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry.

Observed several TCS food items stored on the salad bar measuring temperatures above 41*F during time of inspection (SEE TEMPERTURE LOG). COS: PIC time/temperature control for safety food shall be maintained at 41°F (5°C) or below. COS: PIC removed items from the salad bar and placed inside the reach-in freezer for rapid cooling due to time prepared

Observed the hand sink in the main kitchen blocked by a cart and mop bucket during time of inspection. CA: Advised PIC A handwashing sink shall be maintained so that it is accessible at all times for employee use. COS: PIC relocated items during time of inspection

Observed no paper towel accessible during time of inspection. CA: Advised PIC each handwashing sink or group of adjacent handwashing sinks shall be provided with paper towel. COS: PIC provided paper towel

bserved pink film along ice shield inside the ice machine during time of inspection. CA: Advised PIC food-contact surfaces shall be kept clean at all times. PIC has been advised to clean by the close of business