BANGKOK STREET FOOD

Observed salad mix, cabbage, and cooked pork being stored above 41 degrees F. Advised to pic to keep TCS foods at 41 and below. The salad and cabbage were put on ice bath and lowered to correct temperatures. The pork was discarded.

Pic was unable to provide EPA approved sanitizer for fecal and vomit clean up procedures. Pic provided chlorine bleach that was not EPA approved. COS. Pic purchased approved chlorine bleach.

Observed dishes, from dishwasher, not being sanitized. Measured chlorine at 0 ppm. Advised pic to get dishwasher serviced. Dishwasher cannot be used until it is repaired. All dishes must be washed manually in the 3 compartment sink.

Observed food contact surfaces not being sanitized. Sanitizer bucket sanitizer, quat, was measured at 0 ppm. Advised pic to raise quat to recommended levels. COS. Quat sanitizer was raised to 200 ppm.

Test strips were not available for 3 compartment sink quat sanitization. Advised pic to purchase Quat test strips.

Observed employee return from outside and front area without washing hands. Requested employee to wash hands. Employee washed hands.

Observed raw beef and raw shrimp stored with salad/spinach mix in the prep top cooler. Observed raw chicken stored with raw pork and cooked chicken in the meat refrigerator. Provided Pic with cooler storage handout. Employee rearranged all coolers according to cooking temperatures.

Employee reporting agreement not present for all employees.

Observed employee eating meal near food prep area. Informed employee to only eat in designated areas. Employee discarded food.

Observed hand washing sink being blocked by prep top cooler. Employee moved prep top cooler away from sink.

Observed dishes not being being cleaned properly. Dishes were observed being cleaned in the vegetable prep sink without use of sanitizing step.

Observed prep top cooler and reach in coolers unclean to sight and touch. The coolers contains large amount of food debris inside of the cooler.

Observed several live drain flies or fruit flies. Pest control service is needed immediately.

Observed employee wearing watch and bracelet while cooking food. Request for employee to remove jewelry. Employee removed watch and bracelet.

Observed dirty wiping clothes stored on vegetable sink. Should be stored in sanitizer bucket with sanitizer.

3 compartment sink not being used to wash dishes. Observed sanitizer and detergent containers not installed and on the ground.

3 Compartment ware washing sink not big enough for largest pot and bowls. Will need to install larger 3 compartment sink or only use dishes that can fit within all compartments of the sink. Must be done as soon as possible.

Observed the walls, near the woks, soiled with grease stains unclean to sight and touch. Observed several coolers and hand washing sink with food debris. Needs to be cleaned immediately.

Observed single use lids, plates, and covers being stored in the bathroom. Needs to be relocated immediately. Pic stated the items would be relocated to storage shelves within the kitchen area.