Dec 16, 2025
Routine
2830 DRESDEN DR ATLANTA, GA 30341
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Routine
Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)
Observed grilled chicken, pre-portioned Cesear salads date marked from 5/1 (today) to 5/8 which exceeds the 7-day mark. Discussed with manager that day of preparation shall be counted as day 1. CA: Except when packaging food using a reduced oxygen packaging method, and except as specified in paragraphs 5 and 6 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1.
Routine
Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)
Observed low cold water pressure at the hand sink located between the designated meat and vegetable sink. CA: Water under pressure shall be provided to all fixtures, equipment, and nonfood equipment that are required to use water.
Routine
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
Observed interior of ice machine with black organic growth. Advised to clean and sanitize according to manufacturers instructions and melt all ice inside.