Inspection Atlas
Georgia Inspection Scores
Locality
GAFL
Dunwoody, DeKalb County

SONESTA ES SUITES ATLANTA - PERIMETER

4601 RIDGEVIEW RD ATLANTA, GA 30338

Food
Latest score
94
Jun 18, 2025
City
Dunwoody
County
DeKalb
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jun 18, 2025

Routine

Score: 941 violation
View source record

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: NoRepeat: Yes

Observed no soap at the handwashing sink during time of inspection.

CA:Handwashing Cleanser, Availability. Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap. Pf

Advised PIC to ensure that handwashing sinks are supplied with soap at all times

Dec 11, 2024

Routine

Score: 904 violations
View source record

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: YesRepeat: No

Observed no paper Towles at hand sink in main kitchen. COS: hotel manager supplied sink with paper towels

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

Observed unclean knives stored as clean at dish sink with an accumulation of debris. COS: manager places knife aside to be recleaned. Informed PIC to clean knife magnet strip.

4-2B - food-contact surfaces: cleaned & sanitized

4 ptsCorrected: NoRepeat: No

Observed black debris build up in the corners of ice machine. Informed pick to correct by 12/13/2024.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(o) - manual warewashing equipment, chemical sanitization using detergent sanitizers(c)

4 ptsCorrected: NoRepeat: Yes

Observed no sanitizer available for the dish machine. Dish machine read 0ppm chlorine.CA: Advised to not use the dish machine until it is reading between 50ppm-200ppm chlorine sanitizer. Advised to use quat sanitizer at 3 compartment sink to sanitize dishes.COS: EcoLab arrived to repair dishmachine.

Dec 22, 2023

Routine

Score: 922 violations
View source record

1-2B - certified food protection manager

Regulation: 511-6-1.03(3)(c) - certification documentation (pf)

4 ptsCorrected: NoRepeat: No

Observed CFSM certificate posted for a person who is no longer employed by facility. CA: Food service establishments shall have an employed Certified Food Safety Manager. Facility has 30 days to obtain a certified food safety manager.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(6)(n) - manual and mechanical warewashing equipment, chemical sanitization-temperature, ph, concentration, hardness (p,pf)

4 ptsCorrected: YesRepeat: No

Observed no sanitizer available for the dish machine. Dish machine read 0ppm chlorine.CA: Advised to not use the dish machine until it is reading between 50ppm-200ppm chlorine sanitizer. Advised to use quat sanitizer at 3 compartment sink to sanitize dishes.COS: EcoLab arrived to repair dishmachine.