North Druid Hills, DeKalb County

KING'S BRIDGE RETIREMENT CENTER

3055 BRIARCLIFF RD ATLANTA, GA 30329

Food

Latest score

Aug 21, 2025

City

North Druid Hills

County

DeKalb

Inspections

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Aug 21, 2025

Routine

Score: 843 violations

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: No

Observed Mutiple TCS food stored in WIC, prep top cooler, reach in cooler, and refrigerators cold holding above 41F. (see * on temperature log) COS - food discarded

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed accumulation of pink slime in the ice machine. Informed pick to clean and provide proof of ice machine being cleaned by correction date

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed live flies' throughput main kitchen area of facility.

Aug 14, 2024

Routine

Score: 932 violations

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4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: NoRepeat: No

Observed accumulation of pink slime in the ice machine. Informed pick to clean and provide proof of ice machine being cleaned by correction date

11A - proper cooling methods used: adequate equipment for temperature control

Regulation: 511-6-1.05(3)(a) - cooling, heating, and holding capacities (pf)

3 ptsCorrected: NoRepeat: No

Observed 2 reach in coolers in disrepair with ambient temperatures holding above 41F. Half n half and milk removed from coolers and stored in Walk In Cooler. Informed PIC not to use coolers until they have been serviced and ambient temperatures are reading 41F and below.

Jan 11, 2024

Followup

Score: 891 violation

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6-1A - proper cold holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)

9 ptsCorrected: YesRepeat: Yes

Observed lettuce in WIC on first floor reading above 41F. Observed pasta salad and mixed salad reading above 41F on second floor. Observed swiss cheese on preptop cooler at coffer bar reading above 41F. COS-food placed in RIF to cool down to proper temperature.

Dec 7, 2023

Routine

Score: 768 violations

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6-1A - proper cold holding temperatures

9 ptsCorrected: YesRepeat: Yes

Observed multiple TCS foods in RIC first floor and one item on 2nd floor not holding at 41 and below (sliced yellow American, shredded cheese, cottage cheese). TCS food placed in cooler to chill to proper temperature.

6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Cooked pork loin holding below 135 degrees F in the warming cabinet. COS- food reheated to 165F and above.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.06(2)(o) - using a handwashing sink- operation & maintenance (pf)

4 ptsCorrected: YesRepeat: Yes

Observed employee using handwashing sink improperly by rinsing container lid in sink. Informed employee that handwashing sink is to be used for handwashing only.

12B - personal cleanliness

Regulation: 511-6-1.03(5)(g) - jewelry (c)

3 ptsCorrected: NoRepeat: No

Observed two food employee wearing wristwatches. Informed that jewelry other than a plain wedding band on wrist and hands are prohibited.

12D - washing fruits and vegetables

Regulation: 511-6-1.04(4)(g) - washing fruits & vegetables (pf)

3 ptsCorrected: YesRepeat: No

Observed onions being cut and prepared without being washed before.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: NoRepeat: No

Observed gnats near 1st floor rear produce sink area.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(a) - floor, walls, & ceilings, cleanability (c)

1 ptsCorrected: NoRepeat: No

Observed grease and debris on floor under and around oven area equipment.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)

1 ptsCorrected: NoRepeat: No

Observed shelving in WIC unclean with accumulated food debris on shelves.