PUCK'S GRILL ON WHEELS BASE OF OPERATION

Observed hand wash sink being blocked by clean dishes. Hand wash sink must remain unobstructed at all times for employees to wash hands. OUT AT BASE OF OPERATION

Observed food Prep counter, not in use instant pot and can opener cutting blade with food debris on components. Surfaces and equipment need to be cleaned and sanitized frequently to avoid accumulation of debris. Out at BASE of OPERATION

Observed Knife blades *2 sitting between wall and food prep counter. Knives need to be cleaned and sanitized and properly stored to where cross contamination factors will not become as issue. OUT at BASE

Wiping clothes found sitting at 3 compartment sink drying on top of clean dishes. Also, observed sitting on top of dust pan which is sitting on top of open storage container of knives. When not in use, wiping clothes need to be store in sanitizer solution and or in laundry receptacle. Out at base

Observed tools mixed in with cooking equipment. Need to be in Designated location away from food equipment and or food.Also, Ceiling panel is falling at base of operations and need to be fixed so that the wood is not exposed. Also, outside base of operation there is several pieces of equipment (not in use) sitting around... Equipment needs to be cleaned and stored away from base of operations as to not create harborage.

Cold hold seals on freezer and stand up unit and secondary shelves in unit were observed with debris and unit needs to be cleaned site to touch. Clean by the end of the day.

Observed Chemical Spray bottles without common name of product labeled on the bottle when substance was created. All bottles need to be labeled with common name of substance in the bottle

No inspection form posted from prior inspection nor is the CFSM Certificate posted. Inspections have to be posted within 15 ft from the entrance

Observed Food serving containers sitting in boxes on the floor without 6inch clearance. All Food Service containers need to be maintained 6 inches off the floor.