CHIPOTLE MEXICAN GRILL

OBSERVED SODA NOZZLES IN THE LOBBY AREA WITH AN ACCUMULATION OF DARK DEBRIS. OBSERVED 6+ LADELS AND 6+ STAINLESS STEEL CONTAINERS STORED AS CLEAN IN THE WAREWASHING AREA WITH FOOD DEBRIS STILL ATTACHED. CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf. COS: PIC REMOVED ITEMS FOR PROPER CLEANING.

OBSERVED SEVERAL STAINLESS-STEEL CONTAINERS STACKED WET IN THE WAREWASHING AREA. CA: Equipment and Utensils, Air-Drying Required. After cleaning and sanitizing, equipment and utensils:

1. Shall be air-dried or used after adequate draining before contact with food; and

2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry.

OBSERVED LIVE FLIES AND FRUIT FLIES THROUGHOUT ENTIRE FACILITY. CA: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: Routinely inspecting incoming shipments of food and supplies; Routinely inspecting the premises for evidence of pests; Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and eliminating harborage conditions.