Douglasville, Douglas County

MOE'S SOUTHWEST GRILL

6968 DOUGLAS BLVD STE 103 DOUGLASVILLE, GA 30135

Food
Latest score
97
Jan 8, 2026
City
Douglasville
County
Douglas
Inspections
3

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Jan 8, 2026

Routine

Score: 972 violations

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed soiled storage containers and dry storage under front service line with build of debris CA: Maintain cleaning frequency of all food/nonfood contact surfaces.

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)

1 ptsCorrected: NoRepeat: Yes

Observed missing/broken coving tiles in back of house door, under line near drain and behind ice machine. CA: The floors in food service establishments in which water flush cleaning methods are used shall be provided with drains and be graded to drain, and the floor and wall junctures shall be coved and sealed.

Dec 18, 2024

Routine

Score: 981 violation

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)

1 ptsCorrected: NoRepeat: Yes

Observed missing/broken coving tiles in back of house door, under line near drain and behind ice machine. CA: The floors in food service establishments in which water flush cleaning methods are used shall be provided with drains and be graded to drain, and the floor and wall junctures shall be coved and sealed.

Dec 19, 2023

Routine

Score: 902 violations

6-1B - proper hot holding temperatures

Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; hot holding (p)

9 ptsCorrected: YesRepeat: No

Observed TCS foods (queso, chili con queso, 2 different bins of chicken) not held at 135 degrees Fahrenheit or above on steam table in front service area. CA: TCS food must be hot held at 135 degrees F or above. COS:PIC reheated

17C - physical facilities installed, maintained, and clean

Regulation: 511-6-1.07(2)(c) - floor and wall junctures, coved, & enclosed or sealed, water-flushed floors provided with drains & graded to drain (c)

1 ptsCorrected: NoRepeat: No

Observed several ceiling tiles missing in dry storage area, damaged baseboard in front service and main kitchen next to ice machine and mop sink. Observed back door missing gasket underneath door. Observed storage shelving in front service area with food debris/residue, deteriorated prep shelving in main kitchen. Observed food residue behind and under equipment on front service area. CA: Physical facility must be maintained clean and in good repair