Twisted Taco

Observed that the facility does not have written notification of major food allergens used. CA: The facility shall notify consumers by written notification of the presence of major food allergens as an ingredient in unpackaged food items that are served or sold to the consumer.

Due to the unapproved remodel of the upstairs bar, all aspects of the bar including storage and preparation areas are now open and unprotected from entry of pests as there is no self-closing, tight-fitting door or other means of protection. CA: Outer openings of a food service establishment shall be protected against the entry of insects and rodents.

Observed bowls being used as scoops that were stored in the product. COS. Removed. CA: Scoops shall have handles and the handle shall be above the level of the product.

Observed single-use items stored on the floor and unsecured. CA: Single-use items shall be stored protected from contamination.

Observed employee belongings stored on and above food and food contact surfaces. CA: Employee belongings and activities shall be in designated areas that prevent contamination.

Observed that the facility was attempting to cool ground beef in a bulk container and that the overall methods were not productive for cooling. COS. Item split up for cooling. CA: Cooling methods shall be appropriate to ensure that items are cooled in the proper time frame.

Due to the unapproved remodel of the upstairs bar, all aspects of the bar including storage and preparation areas are now open and unprotected from entry of pests. CA: Outer openings of a food service establishment shall be protected against the entry of insects and rodents.

Observed the most recent inspection report was not posted. COS. Ths inspection report posted. CA: Most recent inspection report shall be posted within 15 of the primary entrance, 5-7 feet from the floor, and readable from a distance of 1 foot away.

Observed cold TCS food that was stored above 41 F (tomatoes, cheese, sour cream, chicken, beef, pork). COS. All items discarded by the PIC. CA: TCS food that uses cold holding as a control for safety shall be held at 41 F or below.

Observed employee bottles that were single-use bottles and non-single-use cups that were stored on and above food contact surfaces. COS. All drinks removed. CA: Employee drinks shall be in single-use containers with a lid and a straw and shall be handled to prevent contamination.

Observed chemicals stored over the dry storage food in the back storage area. COS. Removed. CA: Chemicals shall be stored separate and properly from food and food contact surfaces to prevent contamination.

Due to the unapproved remodel of the upstairs bar, all aspects of the bar including storage and preparation areas are now open and unprotected from entry of pests. CA: Outer openings of a food service establishment shall be protected against the entry of insects and rodents.

Observed that one of the 3-compartment sink faucets did not have hot or cold water. CA: Water under pressure shall be supplied to all faucets.

Observed bowls being used as scoops that were stored in the product. COS. Removed. CA: Scoops shall have handles and the handle shall be above the level of the product.

Observed that the facility has done a renovation of the upstairs area and it now has a food storage and preparation area over the decking that is not an approved surface. CA: Floors, walls, and ceilings shall be constructed of smooth, durable, and easily cleanable material that is appropriate for the location.

Observed cold TCS food that was stored above 41 F (tomatoes, sour cream, cheese). COS. All items discarded by the PIC. CA: TCS food that uses cold holding as a control for safety shall be held at 41 F or below.

Observed that the facility did an unapproved remodel and now has a new food preparation area that does not have a hand sink that is conveniently located or within 25 feet; all sinks are greater than 25 feet away and one is blocked by a door. CA: Facility shall have conveniently located hand sinks in all food preparation areas.

Observed that the door was not tight-fitting. CA: Exterior openings shall be self-closing and tight-fitting.

Observed the most recent inspection report was not posted. COS. Ths inspection report posted. CA: Most recent inspection report shall be posted within 15 of the primary entrance, 5-7 feet from the floor, and readable from a distance of 1 foot away.

Observed containers were wet nesting. CA: Containers shall be thoroughly dried prior to stacking.

Observed that the facility has done a renovation of the upstairs area and it now has a food storage and preparation area over the decking that is not an approved surface. CA: Floors, walls, and ceilings shall be constructed of smooth, durable, and easily cleanable material that is appropriate for the location.

Observed accumulation of dirt and debris on the ground, specifically under shelves and equipment. CA: Facility shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.

Observed cold TCS food that was stored above 41 F (tomatoes, sour cream, cooked vegetables, cooked meat, raw meat, milk, cheese). COS. All items discarded by the PIC. CA: TCS food that uses cold holding as a control for safety shall be held at 41 F or below.

Observed that raw chicken was stored above produce, raw fish, and other RTE foods. COS. Refrigeration units rearranged according to cook temperature. CA: Food shall be stored according to its internal cook temperature.

Observed that the facility did not have employee health agreements or could show that employees were aware of the agreements in a verifiable manner. COS. PIC had employees sign at time of inspection. CA: Employees shall be aware of employee health agreement responsibilities in a verifiable manner.

Observed that the facility did an unapproved remodel and now has a new food preparation area that does not have a hand sink that is conveniently located or within 25 feet; all sinks are greater than 25 feet away and one is blocked by a door. CA: Facility shall have conveniently located hand sinks in all food preparation areas.

Observed that the hand sink at the bar was being used as a dump sink. COS. Strainer removed and staff informed not to use it as a dump sink. CA: Hand sinks shall only be used for the purpose of washing hands.

Observed prepared TCS food that was stored past it's discard date (salsas and other tomato based sauces/salsas). COS. Discarded. CA: TCS food that is prepared shall not be held longer than 7 days.

Observed employees wearing watches. COS. Jewelry was removed. CA: With the exception of a plain band ring, no jewelry may be worn on the hands or wrists to include a medical information bracelet.

Observed wet wiping cloths stored in sanibuckets that were not at the appropriate concentration level. COS. Wet wiping cloths were placed in new sanitizer solution. CA: Wet wiping cloths shall be stored in sanitizer solution at the appropriate concentration.

Observed that the back door was not tight-fitting. CA: Exterior openings shall be tight-fitting and tight-fitting.

Observed the most recent inspection report was not posted. COS. Ths inspection report posted. CA: Most recent inspection report shall be posted within 15 of the primary entrance, 5-7 feet from the floor, and readable from a distance of 1 foot away.

Observed containers were wet nesting. CA: Containers shall be thoroughly dried prior to stacking.

Observed wet wiping cloths stored on counters. COS. Wet wiping cloths were placed in sanitizer solution. CA: Wet wiping cloths shall be stored in sanitizer solution at the appropriate concentration.

Observed that the dumpster is missing the drain plug. CA: The dumpster shall have a drain plug.

Observed accumulation on the ceiling. CA: Facility shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.