Mar 2, 2026
Routine
12B - personal cleanliness
Regulation: 511-6-1.03(5)(j) - hair restraints (c)
Observed an employee preparing food without hair restraints.COS
5343 OLD NATIONAL HIGHWAY ATLANTA, GA 30349
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
Regulation: 511-6-1.03(5)(j) - hair restraints (c)
Observed an employee preparing food without hair restraints.COS
Routine
Regulation: 511-6-1.06(1)(g),(h) - water supply, capacity; pressure (pf)
Observed that the water at both hand sinks were not under pressure.511-6-1.06 1 (g)(h) Hot water,under pressure,shall be provided at all water fixtures.C/A Advised the manager to have these repaired in seven days.
Routine
Regulation: 511-6-1.05(7)(a)1 - equipment, food-contact surfaces,& utensils (pf)
Observed dark matter inside ice machine Equipment , Food Contact Surfaces CA: Advised PIC to burn ice, sanitize machine before reusing.
Observed an employee preparing food with no hair restraint. Hair Restraints. CA: 1. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch.
Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)
Observed opening on the bottom of back door Outer Openings Protected CA: outer openings of a food service establishment shall be protected against the entry of insects and rodents by: Solid, self-closing, tight-fitting doors. Advised PIC to install weather stripping to avoid infestation.
Regulation: 511-6-1.07(2)(k) - insect control devices (c)
Observed bug trap above prep table Insect Control Device CA: 1. Insect control devices that are used to electrocute or stun flying insects shall be designed to retain the insect within the device.
(i) The devices are not located over a food preparation area; and
Routine
Regulation: 511-6-1.05(3)(h),(i),(j) - temperature measuring device, manual warewashing; sanitizing solutions, testing device (pf)
Observed failure to have test strips Testing Device CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Pf
Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)
Observed food debris on bottom of prep table Nonfood-Contact Surfaces CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.