Feb 3, 2026
Routine
Score: 1000 violations
No violations recorded for this inspection.
BRUNSWICK, Glynn County
Dominos
108 SCRANTON CONNECTOR BRUNSWICK, GA 31525
Food
Latest score
100
Feb 3, 2026
City
BRUNSWICK
County
Glynn
Inspections
6
Score history
Inspection scores over time for this facility.
Inspection history
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Aug 25, 2025
Routine
Score: 952 violations
1-2B - certified food protection manager
Regulation: 511-6-1.03(3)(c) - certification documentation (pf)
4 ptsCorrected: NoRepeat: No
Observed during the course of this inspection that the facility was not properly displaying a CFSM/CFPM certificate for public viewing. CA: Glynn EH instructs management to ensure that a CFSM/CFPM certificate that is in date is displayed for public viewing.
13A - posted: permit/inspection/choking poster/handwashing
Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)
1 ptsCorrected: NoRepeat: No
Observed during the course of this inspection that the facility was not displaying the most recent inspection report of the "Food Service Permit". CA: Glynn EH instructs management to ensure that the most recent inspection report and permit are displayed at all times for public viewing.
Jan 15, 2025
Routine
Score: 902 violations
6-1A - proper cold holding temperatures
Regulation: 511-6-1.04(6)(f) - time/temperature control for safety; cold holding (p)
9 ptsCorrected: NoRepeat: No
Observed facility storing buttermilk ranch bottle on counter at 58F at the time of this inspection. There was no time stamp indicating how long it had been out. CA: Provide evidence that buttermilk ranch is shelf stable after opening or ensure that buttermilk ranch bottles are stored at 41F or below to prevent contamination.
17C - physical facilities installed, maintained, and clean
Regulation: 511-6-1.07(5)(a),(b) - good repair, physical facilities maintained; cleaning, frequency & restrictions, cleaned often enough to keep them clean (c)
1 ptsCorrected: NoRepeat: No
Observed floor tiles missing or damaged in main kitchen area and back storage area near door. CA: Repair/replace tiles to maintain facility in good repair.
Jul 10, 2024
Routine
Score: 941 violation
4-2A - food stored covered
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
4 ptsCorrected: YesRepeat: Yes
Observed uncovered ingredients in prep top cooler when not in use at the time of this inspection. COS: Lids were closed on all prep top ingredients by management. CA: Ensure all ingredients remain covered when not in use.
Jan 4, 2024
Routine
Score: 941 violation
4-2A - food stored covered
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
4 ptsCorrected: YesRepeat: Yes
Observed uncovered ingredients in prep top cooler when not in use at the time of this inspection. COS: Lids were closed on all prep top ingredients by management. CA: Ensure all ingredients remain covered when not in use.
Sep 13, 2023
Routine
Score: 962 violations
4-2A - food stored covered
Regulation: 511-6-1.04(4)(c)1(iv) - packaged & unpackaged food, food stored covered(c)
4 ptsCorrected: NoRepeat: No
Observed uncovered ingredients and sauce on prep table in the kitchen when not in use at the time of this inspection. COS: Lids were closed on all prep table ingredients and sauces by PIC. CA: Ensure all ingredients and sauces remain covered when not in use.
4-2B - food-contact surfaces: cleaned & sanitized
Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)
4 ptsCorrected: NoRepeat: No
Observed no sanitizer bucket in the back prep area at the time of this inspection. COS: PIC made a sanitizer bucket for the back prep area. CA: Ensure all working areas have access to sanitizer buckets.