Cairo, Grady County

TEE TIME PAR & GRILL

1701 HIGHWAY 84 W CAIRO, GA 39828

Food
Latest score
85
Apr 23, 2026
City
Cairo
County
Grady
Inspections
8

Score history

Inspection scores over time for this facility.

Inspection history

Georgia inspection history is score-based, with violations grouped under each recorded inspection.

Apr 23, 2026

Routine

Score: 858 violations

1-2A - pic present, demonstrates knowledge, performs duties

Regulation: 511-6-1.03(2)(a)-(n)(p),(q) - responsibility of pic (pf)

4 ptsCorrected: NoRepeat: No

Person in charge not performing duties; not monitoring or ensuring employees are completing daily facility cleaning procedures to ensure the prevention of build residues, dirt, and debris on non food contact surfaces. (Reference 15C for List of surfaces)

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: Yes

No supply of hand cleaning liquid, powder, or bar soap was provided at the hand sink. Location: Hand Sink Near Grill area/ across from reach in freezer. PIC placed hand soap at the sink.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: No

Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Items: Opened Package of Cut Lettuce, Hot Dogs, Cooked Chicken

15C - nonfood-contact surfaces clean

1 ptsCorrected: NoRepeat: No

Observed build-up of food debris, dust or dirt on kitchen floor. Location: floor under deep fryer, and in front of coffee pot.

15C - nonfood-contact surfaces clean

1 ptsCorrected: NoRepeat: No

Observed soiled reach-in cooler/freezer gaskets. Location: Two Door Reach in cooler gaskets appear to be molded. Reach in freezer- has dirt around gasket.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Reach-in cooler / freezer not cleaned to prevent accumulation of soil residue. Location: Reach in cooler under prep-top cooler, and Two door reach in cooler. Handles of reach in cooler under prep-top. Lid of Reach In freezer.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed unclean building components, attachments or fixtures. Location: Shelf in prep table across from Grill is soiled with dirt, dust, and debris

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed coffee machine soiled with coffee residue.

Oct 31, 2025

Routine

Score: 852 violations

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

OBSERVED A TUBE OF OPENED RAW BEEF SITTING ON TOP OF VEGGIE CONTAINERS IN THE PREP TOP PORTION OF THE PREP COOLER. PIC THREW ALL ITEMS AWAY THAT COULD HAVE BEEN CONTAMINATED FROM THE RAW BEEF.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: Yes

NO SOAP AT HAND SINK NEAR GRILL AREA. PIC STATED THEY DO NOT USE THE SINK HOWEVER THERE IS ONLY ONE OTHER SINK IN THE KITCHEN AREA

Aug 22, 2025

Routine

Score: 7211 violations

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

OBSERVED RAW BACON BEING STORED OVER RTE FOOD ITEMS. EMPLOYEE MOVED RAW BACON TO THE BOTTOM SHELF.

2-2B - proper eating, tasting, drinking, or tobacco use

Regulation: 511-6-1.03(5)(k)1&2 - eating, drinking, or using tobacco (c)

4 ptsCorrected: YesRepeat: No

OBSERVED AN OPENED PACK OF CRACKERS AT THE FOOD / GRILL PREP AREA WITHOUT ANY EMPLOYEES PRESENT AROUND THEM. CRACKERS WERE THROWN AWAY.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(a) - handwashing cleanser, availability (pf)

4 ptsCorrected: YesRepeat: No

NO HAND WASHING SOAP OF ANY KIND OBSERVED AROUND THE HAND WASHING SINK AT THE GRILL AREA. PIC HAD EMPLOYEE MOVE SOAP TO THE SINK AREA.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

OBSERVED POTS, PANS, AND UTENSILS STORED DIRTY IN THE SINK AND ON THE FLOOR IN FRONT OF THE 3-COMP SINK. PIC STATED THEY HAD A LATE NIGHT AND WAS GOING TO WASH THEM THIS MORNING. IT WAS DISCUSSED THAT ALL OPERATIONS NEED TO BE COMPLETED WITHIN THE SHIFT. THIS WILL PROMOTE BUGS AND PESTS TO THE AREA WITH DIRTY DISHES AND UTENSILS.

4-2B - food-contact surfaces: cleaned & sanitized

Regulation: 511-6-1.05(7)(b) - food contact surfaces and utensils - cleaning frequency (p, c)

4 ptsCorrected: YesRepeat: No

OBSERVED A MEAT TENDERIZER ATTACHED TO THE PREP TABLE AT GRILL AREA BEING LEFT DIRTY WITH OLD FOOD DEBRIS. PIC HAD EMPLOYEE REMOVED THE TENDERIZER AND WASH/RINSE/SANITIZE PROPERLY.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(h) - ready-to-eat time/temperature control for safety food, disposition (p)

4 ptsCorrected: YesRepeat: No

FOUND SEVERAL PACKS OF CHEESES BEING STORED IN THE REACH IN COOLER WITHOUT 7 DAY DATE MARKING. AS WELL AS BEING STORED AND USED PAST THE MANUFACTURE USE BY DATE. PIC THREW ITEMS AWAY.

18 - insects, rodents, and animals not present

Regulation: 511-6-1.07(5)(k) - controlling pests (pf, c)

3 ptsCorrected: YesRepeat: No

OBSERVED AN ACCUMULATION OF FRUIT FLIES IN THE WAREWASHING AREA AROUND OLD FOOD ITEMS/DISHES AS WELL AS TRASH CAN. PIC STATED THERE WAS AN OLD PINEAPPLE LEFT THAT CAUSED THE FRUIT FLIES TO APPEAR. PIC HAD EMPLOYEE START WASHING DISHES AS WELL AS TAKE THE TRASH OUT.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(r) - food storage, prohibited areas (c)

3 ptsCorrected: YesRepeat: No

OBSERVED SEVERAL BOXES OF ONIONS AND POTATOES STORED ON THE FLOOR UNDER A SINK/PREP AREA. PIC HAD EMPLOYEE MOVE FOOD ITEMS TO AN APPROVED AREA AT LEAST 6" OFF THE FLOOR.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(3)(j) - sink for washing raw fruit and vegetables (p)

1 ptsCorrected: YesRepeat: No

OBSERVED LIQUOR BOTTLES BEING STORED IN THE VEG SINK. PIC HAD EMPLOYEE MOVE THE BOTTLES TO THE BAR AREA.

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Regulation: 511-6-1.05(6)(b) - cutting surfaces (c)

1 ptsCorrected: NoRepeat: No

OBSERVED THE CUTTING BOARD ON THE PREP TOP COOLER DIRTY WITH OLD FOOD DEBRIS. THE EMPLOYEE WIPED THE SURFACE WITH A SANTIZER RAG AND IT WOULD NOT COME CLEAN. RECOMMEND REPLACING THE CUTTING BOARD AS SOON AS POSSIBLE.

15B - warewashing facilities: installed, maintained, used; test strips

Regulation: 511-6-1.05(6)(g) - warewashing equipment, cleaning agents (pf)

1 ptsCorrected: YesRepeat: No

3-COMP SINK WAS FILLED WITH BLEACH SANITIZER WHEN ASKED TO PROVIDE TEST STRIPS THE WRONG STRIPS WERE PROVIDED. AFTER FINDING THE PROPER TEST STRIPS IT WAS OBSERVED TO HAVE OVER 400PPM CONCENTRATION. PIC PROPERLY FILLED THE SANITIZER SINK WITH CORRECT PPM LEVELS.

Feb 6, 2025

Routine

Score: 917 violations

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: No

Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. ITEMS: SLICED CHEESE IN DELI CONTAINER. SLICED CHEESE IN ORIGINAL PACKAGING CUT OPEN. PIC TOSSED.

12A - contamination prevented during food preparation, storage, display

Regulation: 511-6-1.04(4)(i) - storage or display of food in contact with water or ice (c)

3 ptsCorrected: YesRepeat: No

Packaged food was stored in direct contact with ice or water and the food in the package is subject to the entry of water due to the nature of its packaging, wrapping, container or positioning within the ice or water. PIC TRASHED.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed build-up of food debris, dust or dirt on nonfood-contact surface. LOCATION:FLOOR UNDER DEEP FRYER

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: YesRepeat: No

Observed build-up of grease on nonfood-contact surface. LOCATION: TABLE UNDER GRILL. EMPLOYEE CLEANED.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

Observed residue build-up on nonfood-contact surface. SPILLED TEA RESIDUE WAS OBSERVED ON TABLE IN DRINK VENDING AREA.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

INTERIOR OF PREP TOP COOLER SOILED WITH FOOD DEBRIS/ HAS RESIDUE BUILD-UP

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: No

Observed build-up of food debris, dust or dirt on nonfood-contact surface. LOCATION: TOP OF OVEN & UPPER SHELF OF PREP TABLE.

Aug 1, 2024

Routine

Score: 893 violations

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

Observed raw animal foods not properly separated from each other in holding unit/during preparation. Items: Raw Steak stored in same container with raw chicken and raw fish. Pic tossed steak and fish.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: YesRepeat: Yes

Observed soiled reach-in cooler gaskets. Black Mold was observed on reach in cooler gaskets. Pic cleaned.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: YesRepeat: Yes

Reach-in cooler not cleaned to prevent accumulation of soil residue. Observed residue in bottom of reach in cooler. Employee Cleaned

Nov 16, 2023

Routine

Score: 922 violations

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: YesRepeat: Yes

OBSERVED SLICED CHEESE, VELVEETA CHEESE, AND HAM MARKED PAST DISPOSAL DATE. PIC THREW AWAY ITEMS.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(a)2,3 - equipment, food/nonfood-contact surfaces, and utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (c)

1 ptsCorrected: NoRepeat: Yes

OBSERVED INTERIOR AND EXTERIOR OF REACH IN COOLER SOILED WITH RESIDUE.

Oct 19, 2023

Routine

Score: 788 violations

4-1A - food separated and protected

Regulation: 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - packaged & unpackaged food separation, packaging, and segregation (p, c)

9 ptsCorrected: YesRepeat: No

OBSERVED RAW EGGS STORED WITH-READY-TO-EAT FOOD IN REACH IN COOLER. PIC MOVED EGGS UPON REQUEST.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: NoRepeat: No

HAND DRYING PROVISIONS AT THE HAND SINK IN THE KITCHEN AREA WERE UNABLE TO BE USED DUE TO BATTERIES BEING DEAD IN THE DISPENSER.

2-2D - adequate handwashing facilities supplied & accessible

Regulation: 511-6-1.07(3)(b) - hand drying provision (pf)

4 ptsCorrected: NoRepeat: No

THE HANDSINK IN BAR AREA WAS OBSERVED LACKING PROPER HAND DRYING PROVISIONS.

6-2 - proper date marking and disposition

Regulation: 511-6-1.04(6)(g) - ready-to-eat time/temperature control for safety food, date marking (pf)

4 ptsCorrected: NoRepeat: No

OBSERVED CHICKEN SALAD,CREAM CHEESE, AND TOMATOES COLD HELD FOR GREATER THAN 24-HOURS WITHOUT DATE MARKING.

11D - thermometers provided and accurate

Regulation: 511-6-1.05(2)(k) - temperature measuring device (tmd), food - accuracy (pf)

3 ptsCorrected: NoRepeat: No

OBSERVED THERMOMETERS MISSING IN REACH IN COOLER AND REACH IN FREEZER.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(f)(1) - permit, displayed (c)

1 ptsCorrected: NoRepeat: No

OBSERVED FOOD SERVICE PERMIT NOT POSTED IN FAVILITY.

13A - posted: permit/inspection/choking poster/handwashing

Regulation: 511-6-1.02(1)(d) - displaying of the inspection report (c)

1 ptsCorrected: NoRepeat: No

THE MOST CURRENT INSPECTION REPORT WAS NOT DISPALYED IN THE FACILITY.

15C - nonfood-contact surfaces clean

Regulation: 511-6-1.05(7)(d) - nonfood-contact surfaces (c)

1 ptsCorrected: NoRepeat: No

OBSERVED KITCHEN FLOOR SOILED WITH FOOD DEBRIS.

Jul 25, 2023

Initial

Score: 1000 violations
No violations recorded for this inspection.