2620 Winder Hwy Dacula GA 30019
Inspection scores over time for this facility.
Georgia inspection history is score-based, with violations grouped under each recorded inspection.
Routine
NOTE: All cold holding and hot holding temperatures in compliance. NOTE: Ensure the allergen notice only lists the major food allergens used in the facility. Questions? 770-963-5132 or www.gnrhealth.com
Routine
NOTE: All cold holding and hot holding temperatures in compliance. Questions? 770-963-5132 or www.gnrhealth.com
11C: .04(6)(c)Observed several packages of raw chicken with a temperature greater than 41F thawing in the thawing cabinet. Time/temperature control for safety food shall be thawed: 1) under refrigeration that keeps the food at 41°F or below; 2) completely submerged in running water with the temperature of the water at 70°F or below, and the no part of the food exceeding 41°F; 3) as a part of the cooking process. (C) Corrective Actions: Raw chicken thawing at a temperature greater than 41F for more than 4 hours were discarded. Raw chicken thawing at a temperature greater than 41F for less than 4 hours were moved to the walk in freezer.
Routine
NOTE: All cold holding and hot holding temperatures in compliance. NOTE: Facility uses peach flavored syrup for drinks. Questions? 770-963-5132 or www.gnrhealth.com