Feb 17, 2026
Routine
Note: All cold-holding and hot-holding in compliance unless noted otherwise. Note: Ensure employees are not wearing watches or bracelets when handling food or clean equipment. Questions/comments? 770-963-5132 or gnrhealth.com
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14B: .05(10)(e) 1,2,4Observed multiple pans and bowls stacked while wet to dry. Clean equipment and utensils shall be stored in a self-draining position that allows air drying and covered or inverted. (C) Corrective Actions: Pans were recleaned, sanitized, and spaced to allow air drying.